Popular Publix Mardi Gras Wings Recipe With Seasoning

If you’re looking for Publix Mardi Gras Wings Recipe then you’ve landed the right place on my blog. In this blog post, I’ve provided the Popular Publix Mardi Gras Wings Recipe With Seasoning in complete details that you will enjoy I’m sure.

Publix Mardi Gras Wings Recipe With Seasoning
Publix Mardi Gras Wings Recipe With Seasoning

What is Publix?

Publix Super Markets, Inc. also known as Publix is an owned by employees American supermarket chain with its headquarters located in Lakeland, Florida. Established in the year 1930 with the help of George W. Jenkins, Publix is a private company that is owned 100% by current and former employees and family members of the Jenkins family.

Publix has locations throughout the Southeast, including Georgia, Florida, Alabama, Tennessee, South Carolina, North Carolina, and Virginia. Publix is among the supermarket chains that operate in the United States with over 1,200 stores across the Southeast.

As of January 2022, Publix employs more than 225,000 people across its 1,294 retail shops, cooking schools, corporate offices, nine grocery distribution hubs, and eleven manufacturing units. Bakery, deli, dairy, and other food products are produced at manufacturing facilities.

Publix Mardi Gras Wings is the most popular item in their store and is well-liked by their customer. This fried chicken is made with chili powder, dried rosemary, kosher salt, dried ground oregano, garlic powder, Creole Seasoning, dry yellow mustard, ground cumin, black pepper, and canola oil for seasoning.

And, also Mardi Gras Wing Seasoning, chicken wings, Sunflower Oil, and Salted Water for Publix Mardi Gras Wings.

Only 13 ingredients and some kitchen equipment are needed to make this Publix Mardi Gras Wings, which I explained in detail below.

The Ingredients & Equipment Needs For Publix Mardi Gras Wings

The Ingredients & Equipment are as follows:

Ingredients For Seasoning:

Chili Powder: You will need 3 tablespoons of chili powder. Use McCormick or Penzey’s brand chili powder for seasoning.

Rosemary: You will need 3 tablespoons of dried rosemary. Use McCormick or Badia brand dried rosemary or you can use another brand.

Kosher Salt: You will need 1 1/2 tablespoons of kosher salt. Use Morton or any other brand that you have on hand.

Oregano: You will need 1 1/2 tablespoons of dried ground oregano. Make use of ground-dried oregano from the McCormick or Simply Organic Spices brand.

Garlic Powder: You will need 1 1/2 tablespoons of garlic powder. Use Lary’s or McCormick brand garlic powder.

Publix Mardi Gras Wings Recipe Ingredients
Publix Mardi Gras Wings Recipe Ingredients

Creole Seasoning: You will need 1 1/2 tablespoons of Creole Seasoning. Use Tony’s or McCormick brand Creole Seasoning.

Mustard: You will need 1 1/2 teaspoons of dry yellow mustard. Use Mrs Dash or McCormick brand dry yellow mustard.

Cumin: You will need 2 teaspoons of ground cumin. Use McCormick or Lawry’s brand cumin powder.

Black Pepper: Around 1 1/2 tablespoons of black pepper is required. Black pepper from McCormick or Spicy World is recommended.

Canola Oil: You will need 4 tablespoons of canola oil. Use Happy Belly or Great Value brand canola oil.

Ingredients For Publix Mardi Gras Wings:

Mardi Gras Wing Seasoning: You will need 6 tablespoons of Mardi Gras Wing Seasoning. Use the above-premade seasoning.

Chicken Wings: You will need 3 lbs. of chicken wings. Use any brand of chicken wings.

Sunflower Oil: You will need 4 tablespoons of sunflower oil. Use Safya or Iberia brand sunflower oil.

Salted Water: You will need a large pot of salted water for parboiling the chicken wings.


You will need Mixing Bowl, Measuring Cup & Spoon, Knife, Cutting Board, Paper Towel, and Oven.

So let’s see How To Make Publix Mardi Gras Wings Recipe at home!

Publix Mardi Gras Wings Recipe

Publix Mardi Gras Wings Recipe With Seasoning

Josephen & Animash
Follow this Publix Mardi Gras Wings Recipe With Seasoning ingredients and directions and make a perfect Mardi Gras Wings like Publix.
No ratings yet
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Side Dish
Cuisine American
Servings 8
Calories 471 kcal

Equipment & Tools

  • Mixing Bowl
  • Measuring Cup & Spoon
  • Knife
  • Cutting Board
  • Paper Towel
  • Oven


For Mardi Gras Wings Seasoning:

For Publix Mardi Gras Wings:


For Mardi Gras Wings Seasoning:

  • In a mixing bowl, combine all of the seasoning ingredients and mix very well with a spoon. For storage, place them in an airtight container.

For Publix Mardi Gras Wings:

  • Cut off the tips of the wings and separate the wings from the legs using the help of a sharp knife.
  • Bring a large pot of salted water to a rolling boil. Parboil the wings for 8 approximately minutes.
  • Drain on wire racks for about 5 minutes until mostly dry, then wipe dry with paper towels.
  • Preheat the oven to 450 degrees Fahrenheit (230 degrees Celsius).
  • Working in batches, place 10 to 12 wings in a mixing bowl with 1 1/2 tablespoon sunflower and 1 1/2 tablespoon Mardi Gras Wing seasonings.
  • Toss until everything is evenly covered. Immediately transfer to a large shallow rimmed baking sheet.
  • Bake the wings for 20 minutes before flipping them and baking for another 5 minutes.


Serving: 150gramsCalories: 471kcalCarbohydrates: 4.6gProtein: 50.1gFat: 27.5gSaturated Fat: 4.9gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 151mgSodium: 3243mgPotassium: 526mgFiber: 2.2gSugar: 0.6gCalcium: 72mgIron: 4mg
Tried this recipe?Let Us Know How It Was & Give Ratings!

Our Other Recipes:

Valuable Information

What To Serve With Publix Mardi Gras Wings?

The greatest side dishes to the Publix Mardi Gras Wings are sweet potatoes, stuffed mini peppers, avocado fries, onion rings, fried rice, cornbread, mac & cheese, and macaroni salad. Publix Mardi Gras Wings are served with small celery and carrot sticks on the side, as well as blue cheese dipping sauce.

How to Store Publix Mardi Gras Wings?

Chicken wings can be stored in an airtight jar in the fridge for up to 3 days. They are, however, best eaten within two days of preparation. You can freeze chicken wings to make them last longer. Chicken wings can be frozen for up to 3 months.

How To Reheat Publix Mardi Gras Wings?

Preheat your oven to 350°F. Spread your wings on a baking sheet in a single layer. Heat the wings in the oven for 15 to 20 minutes, or until a meat thermometer inserted into the meatiest wing registers 165 degrees.

What Are The Health Benefits Of Publix Mardi Gras Wings?

The main ingredients of this Publix mardi gras wings are chicken wings, spices and herbs. They have many health benefits, which are as follows:

Chicken Wings: Chicken wings are high in protein, natural B vitamins (B1-B6 and B12), and vital fat-soluble vitamins (A, D, K, and E). They also include a variety of minerals, including potassium, phosphorus, magnesium, zinc, iron, calcium, iodine, selenium, chromium, and copper.

Spices & Herbs: At this time, there is ample data that spices and herbs have antioxidant, anti-inflammatory, anti-tumorigenic, anticarcinogenic, glucose- and cholesterol-lowering benefits, and cognitive and mood-altering qualities.

Our Other Recipes:


Publix Mardi Gras Wings Recipe With Seasoning is a must-try recipe. Publix Mardi Gras Wings is estimated to take around 45 minutes to make. These delicious wings are ideal for children and adults as a dish to accompany lunch or dinner.

With its exquisite tastes, this dish will satisfy your taste buds and provide delectable dinners. It’s simple to make and doesn’t require any extra equipment or appliances in the kitchen.

Thank you for taking the time to read my blog. I hope you had fun making Publix Mardi Gras Wings at home. Please feel free to give your thoughts in the section below.

Spread the love

Leave a Comment

Recipe Rating