If you like to eat tacos then this Chico’s Tacos Recipe is for you. In this post, I have shared the Popular Chico’s Tacos Recipe with full details explanation that you will like a lot I hope.
What Is Chico’s Tacos And Its Tacos?
Chico’s Tacos is a small local restaurant chain based in El Paso, Texas. On July 4, 1953, local boxing promoter Joe Mora started it. Due to its appearance on the Food Network program The Top Thing I Ever Ate, this El Paso staple has long been regarded as the best restaurant in the area. It was also a subject of the stand-up routine I’m not Fat… I’m Fluffy by Gabriel Iglesias.
Due to the inexpensive costs and unique rolled tacos with a sauce like a tomato soup, Chico’s has become a local legend. Burgers, French fries, grilled cheese sandwiches, and unique circular hot dogs served on hamburger buns are also available on the menu. Chico’s has since grown to five sites in El Paso, mostly on the east side of the city, from its original location at 4230 Alameda Avenue on the city’s south side.
Chicos Tacos Recipe is one of the most sought-after Mexican dishes that is appreciated by every foodie. The Chicos Tacos are Mexican food items that are made with chickpeas. This Chico’s Tacos are made with lean ground beef, beef bouillon powder, onion powder, garlic powder, black pepper, corn tortillas, mild cheddar cheese and tomatoes broth. So without wasting time let’s start the Chico’s Tacos Recipe
Chico’s Tacos Recipe
Follow this Chico’s Tacos Recipe ingredients and directions and make perfect Tacos like Chico’s Tacos Restaurant.
Preparation Time: 15 Minutes Cook Time: 35 Minutes Total Time: 50 Minutes
Type: Main Dish Cuisine: American, Mexican Yield: 1 Serving
Keyword: Chico’s Tacos Recipe
Equipment & Tools
- Cutting Board
- Fry Pan
- Sauce Pan
- Measuring Cup
- Measuring Spoon
- Wire Rack
- 1 lb lean ground beef
- 1 1/2 tsp Knorr Beef Bouillon Powder, Recommended
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 20 Guerrero Corn Tortillas, Recommended
- 8 oz mild cheddar cheese
- Oil for frying
For Tomato Broth:
- 6 Roma tomatoes
- 1 small onion
- 6 cloves garlic
- 3 Tbsp Knorr Chicken Bouillon Powder, Recommended
- 2 litres of water
- salt to taste
Add tomatoes, onion garlic, chicken bullion powder and a cup of water in a blender.
Cover with the lid and blend and make the puree.
Strain the puree into a pot.
Add two litres of water into the pot and mix with a wooden spoon.
Now turn on the heat to simmer for 15 minutes.
Heat a separate pan at medium heat.
Add ground beef, beef bullion powder, black pepper, garlic powder, and onion powder.
Cook and break the meat. It takes 8 to 10 minutes.
Now roll the tortillas with meat filling with help of the cornstarch mixture (Cornstarch mix with some water).
Now time to shallow fry. Heat the frying oil at 375˚.
Fry the tacos until golden brown and crispy.
Place them on a baking sheet with a wire rack.
In a bowl put four tacos, add a little bit of cheese over them and add some broth over them.
Add more cheese on top and enjoy! ( Watch The Recipe Video Below)
Have a look at our Publix Breakfast Bread Recipe if you are interested.
Frequently Asked Questions
How To Store Leftover Taco Meat?
To store any taco leftover meat that you have, simply place it in Tupperware containers with a secure lid. It will be safe in the refrigerator for up to three days.
How To Freeze Tacos?
Place the tacos on a rack placed in the freezer, so that they are frozen separately. After at least three hours, you are able to take them out of the freezer and move the tacos to a freezer-safe container. You can keep them for up to 4-6 months.
How To Reheat Chico’s Tacos?
The oven should be heated to 375 degrees F. Then wrap your tacos in aluminium foil. The wrapping keeps the moisture in the foil, preventing them from becoming hard or too crunchy. Place your tacos in the oven for 10 minutes.
Take a peek at our Optavia Lean And Green Omelette Recipe if you’re interested.
Amount per serving And % Daily Values
Serving: 10 Calories: 303 | Total Fat 11.9g – 15% | Saturated Fat 6.2g – 31% | Cholesterol 64mg – 21% | Sodium 484mg – 21% | Total Carbohydrate 26.1g – 9% | Dietary Fiber 4.1g – 15% | Total Sugars 2.9g | Protein 23g | Vitamin D 3mcg – 14% | Calcium 222g – 17% | Iron 10mg – 53% | Potassium 492mg – 10%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
You can look at our Bordeaux Cookie Recipe If you’re interested.
Chico’s Tacos Recipe is an absolute must-try recipe. Chico’s Tacos are simple and easy to make in just 50 minutes to make. It’s possible to make these tacos yourself using just a handful of ingredients. Chico’s Tacos Recipe can be described as a tasty taco that is simple to make and ideal for lunch or dinner. It’s one of those meals that require no more time or work to prepare.
We’re always trying to find innovative ways to make you know about the tasty foods we offer. Gather the ingredients and prepare these delicious tacos for your family members without trouble. I hope you enjoy this Chico’s Tacos Recipe. If you enjoy the Chico’s Tacos Recipe, please tell us your thoughts by leaving your feedback in the comments section.