If you are looking for Frank Sinatra Burger Recipe then you are on the right blog page. In this post, I have tried to make the Popular Frank Sinatra Burger Recipe with some useful information that you will like a lot I hope.
what is frank sinatra burger?
The Frank Sinatra burger is a classic dish named after the famous singer and actor, Frank Sinatra. It’s a tasty burger made with ground beef mixed with a bit of salt.
The burger is cooked on a frying pan until it’s nice and juicy. Some people like to enjoy it with a side of chilled bourbon, which adds a special touch to the meal.
The burger is known for its simplicity and delicious flavor, making it a favorite for fans of both burgers and Frank Sinatra. It’s a great dish to enjoy with friends and family, whether you’re hosting a barbecue or just craving a tasty burger.
Frank Sinatra Burger Recipe Ingredients, Equipment, & Instructions
The ingredients and Equipment are as follows:
Ingredients:
Ground Beef: You will need 1 lb of ground beef. Use Fresh brand ground beef to get the best result.
Salt: You will need 1/4 tsp of regular cooking salt. Use Morton brand salt to make these Frank Sinatra burger patties.
Bourbon: You will need 2 oz bourbon, chilled as a side drink. Drink Buffalo Trace Kentucky Straight Bourbon Whiskey with this burger.
Equipment & Tools:
You will need:
- Stove
- Mixing Bowl
- Pan
- Measuring Cup
- Measuring Spoon
- Swerving Plate
Instructions:
Prep: Start by preheating a heavy frying pan on the stove. Sprinkle a bit of salt on the bottom of the pan.
Form Patties: Take the ground beef and gently mix it in a bowl with the salt. Be careful not to overwork the meat. Form the mixture into four equal-sized patties.
Grill: Once the pan is heated, place the patties on it. Cook them over medium-high heat for about 4 minutes on each side, or until they’re cooked to your desired level of doneness.
Prepare Bourbon: While the burgers are cooking, pour the chilled bourbon into a chilled shot glass. This will be a nice accompaniment to your meal.
Serve: Once the burgers are done, take them off the heat and plate them. Serve them alongside the chilled bourbon for a delicious meal.
Enjoy your Frank Sinatra burger with a touch of bourbon
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Variations And Tips For Frank Sinatra Burger Recipe
Variations:
Cheeseburger Twist: Add a slice of your favorite cheese (like cheddar or American) on top of the burger during the last minute of cooking for a gooey, cheesy Frank Sinatra burger.
Spicy Kick: Mix some diced jalapeños or hot sauce into the ground beef mixture for a spicy Frank Sinatra burger that packs a punch.
Mushroom Lovers: Sauté some sliced mushrooms with a bit of garlic and add them on top of the cooked burger for a flavorful Frank Sinatra burger with a hint of earthiness.
Tips:
Handle with Care: When forming the burger patties, avoid pressing or squeezing the meat too much. Handling it gently ensures a tender and juicy burger.
Keep it Hot: Make sure your frying pan is properly preheated before adding the burger patties. This helps to sear the meat and lock in the juices for a flavorful result.
Chill Out: For an extra refreshing touch, chill both the bourbon and shot glass in the fridge before serving. The cold bourbon pairs perfectly with the warm burger for a delightful contrast in temperatures.
what to serve with Frank Sinatra burger?
Serve your Frank Sinatra burger with tasty side dishes to complete the meal. Here are some simple options:
French Fries: Crispy and golden-brown fries are a classic choice that goes perfectly with a juicy burger.
Side Salad: A fresh salad with lettuce, tomatoes, cucumbers, and your favorite dressing adds a healthy and refreshing element to the meal.
Onion Rings: Crunchy onion rings are a delicious and satisfying accompaniment to your burger, providing a tasty contrast in texture.
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Frank Sinatra Burger Recipe
Equipment & Tools
- Stove
- Mixing Bowl
- Pan
- Measuring Cup
- Measuring Spoon
- Serving Plate
Ingredients
- 1 lb Fresh Ground Beef, Recommended
- ¼ tsp Salt
- 2 oz Buffalo Trace Kentucky Straight Bourbon Whiskey
Instructions
- Start by preheating a heavy frying pan on the stove. Sprinkle a bit of salt on the bottom of the pan.
- Take the ground beef and gently mix it in a bowl with the salt. Be careful not to overwork the meat. Form the mixture into four equal-sized patties.
- Once the pan is heated, place the patties on it. Cook them over medium-high heat for about 4 minutes on each side, or until they're cooked to your desired level of doneness.
- While the burgers are cooking, pour the chilled bourbon into a chilled shot glass. This will be a nice accompaniment to your meal.
- Once the burgers are done, take them off the heat and plate them. Serve them alongside the chilled bourbon for a delicious meal.
- Enjoy your Frank Sinatra burger with a touch of bourbon!
Nutrition
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Frequently Asked Questions
Can I use a grill instead of a frying pan?
Yes, you can! Simply preheat your grill to medium-high heat and cook the burgers for about 4 minutes on each side, just like you would on a frying pan.
Can I use a different type of meat?
Absolutely! While the recipe calls for ground beef, you can experiment with ground turkey, chicken, or even plant-based options like Beyond Meat for a different flavor.
Can I skip the bourbon?
Of course! The bourbon is optional and serves as a flavorful accompaniment. If you prefer not to use it, feel free to enjoy your Frank Sinatra burger without it.
How do I know when the burger is cooked?
The best way to check if the burger is done is by using a meat thermometer. Insert it into the center of the burger; it should read 160°F (71°C) for beef burgers. Alternatively, you can cut into the burger slightly to check if the juices run clear and there’s no pink inside.
Can I make the patties ahead of time?
Yes, you can! You can prepare the burger patties in advance and store them in the refrigerator until you’re ready to cook them. Just make sure to cover them well to prevent them from drying out.
Conclusion
Frank Sinatra Burger Recipe offers a delicious and simple way to enjoy a classic burger with a touch of sophistication. With just a few ingredients and easy-to-follow instructions, anyone can make this flavorful dish at home.
Whether you choose to grill or fry the burger patties, they’re sure to turn out juicy and delicious. Plus, the optional addition of chilled bourbon adds a special twist to the meal.
Serve it alongside your favorite side dishes for a satisfying and enjoyable dining experience. So, gather your ingredients and get ready to savour the taste of this iconic burger recipe!
