If you’re in search of a Del Monte Fruit Cocktail Cake Recipe, then you’ve come to the right blog page. In this post I’ve shared the Best Del Monte Fruit Cocktail Cake Recipe with all the details you’ll like extremely, I’m sure.
What Is Del Monte And Fruit Cocktail Cake?
Del Monte Foods, Inc., based in Walnut Creek, California, is a North American food production and distribution company. Del Monte Foods is one of the nation’s biggest producers of distributors, marketers, and producers of processed foods that are branded for consumers in the U.S. retail market, producing around $1.8 billion in annual sales. Del Monte, S&W, Contadina, College Inn, Fruit Burst, Fruit Naturals, Orchard Select, and SunFresh are among the company’s brands. Del Monte Foods’ current Chief Executive Director is Greg Longstreet. Several Del Monte goods have first or second place market share. Del Monte also manufactures, distributes, and sells private label food products.
Fruit Cocktail Cake:
Del Monte Fruit cocktail cakes hold an important place in American culture. If you weren’t born between the end of the 1950s and the early 1980s, then you likely didn’t experience the joy of returning home from school and finding a huge portion of Del Monte Fruit Cocktail Cake sitting at the counter in the kitchen. The soft, moist and somewhat sticky cake was the ideal snack after a long day of school.
It’s possible that you think this Del Monte Fruit Cocktail Cake recipe brings all the memories to mind, or you’ve never ever heard of it before, give this recipe a try for the first time. It’s bound to become a household favorite.
Best Del Monte Fruit Cocktail Cake Recipe
Make this Del Monte Fruit Cocktail Cake Recipe at home and your Fruit Cocktail Cake will taste like a professional bakery chef.
Preparation Time: 10 Minutes Cook Time: 45 Minutes Total Time: 55 Minutes
Type: Dessert Cuisine: American Yield: 12 Serving
Keyword: Best Del Monte Fruit Cocktail Cake Recipe
- 1 1/2 cup King Arthur Flour, Recommended
- 3 Eggs
- 3/4 teaspoon Arm & Hammer Baking Soda, Recommended
- 3/4 cup caster sugar
- 1/3 teaspoon salt
- 1 1/2 (15 ounces) can del monte fruit cocktail In light syrup
- 1/3 cup brown sugar (Optional)
- 3/4 cup walnuts, chopped (Optional)
Equipment & Tools
- 9 Inches Square Baking Pan
Preparing the oven to 180 degC.
In a mixing bowl, beat the eggs until they’re bubbly and frothy. Add salt and sugar. Mix until they are dissolved.
Combine the baking soda and flour and stir well.
Do not rinse the syrup from the Del Monte Fruit Cocktail. Add all the syrup from the container into the batter and fold it into the batter.
Prepare a 9-inch square pan baking sheet. Use butter to grease lightly.
Put the batter for the cake in the pan, then it will be evenly spread.
Sprinkle the chopped nuts and brown sugar (optional) in layers over the batter.
Bake for 40-45 minutes, then test it with a wooden stick to check if it’s finished. Remove it from the oven and place it on an air-tight cooling rack. Sprinkle freshly sifted brown sugar over the cake, then cut into pieces.
Serve with unsweetened whip cream and the syrup you prefer.
Have a look at our 4 Best Nestle Brownies Recipe if you are interested.
Amount per serving And % Daily Values
Serving: 12 Calories: 218 | Total Fat 5.9g – 8% | Saturated Fat 0.6g – 3% | Cholesterol 41mg – 14% | Sodium 168mg – 7% | Total Carbohydrate 38g – 14% | Dietary Fiber 1.5g – 5% | Total Sugars 24.8g | Protein 4.9g | Vitamin D 4mcg – 19% | Calcium 16g – 1% | Iron 1mg – 8% | Potassium 78mg – 2%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
Frequently Asked Questions On Del Monte Fruit Cocktail Cake Recipe
How Long Can You Keep This In The Fridge?
Unfortunately, no! I don’t suggest storing the finished product of this recipe in the refrigerator. The cold air alters the texture of the icing and I guarantee you will not enjoy it more. However, it will keep for a few days on the counter.
Can you put the Del Monte fruit cocktail cake in the freezer?
Yes! This recipe is great to freeze. Cover it with plastic, and then place the plastic-wrapped cake in a freezer bag.
The cake can be defrosted overnight on the counter in the kitchen prior to eating it.
You’ll want to fully thaw and reheat any leftovers before eating them because this cake tastes so much better warm. It’s possible to keep your cake for as long as 6 months.
Are any Make-Ahead Tips?
There’s simply no method to speed up this baking process. The batter is already easy as it gets. The baking time is essential for the cake to be done. It’s always possible to make the cake before an event but it’s safe to keep!
Take a peek at our 4 Similar Denny’s Pancakes Recipe if you’re interested.
This Del Monte Fruit Cocktail Cake Recipe is an absolute must-try recipe. Fruit Cocktail Cake is a classic and delicious dessert that is loved for many years. This old-fashioned cake made using a Canned Del Monte fruit cocktail is sure to be a crowd-pleaser. The Del Monte fruit cocktail cake is a hit and enjoys a high level of popularity throughout the USA. I’ve made an effort to present the Best Del Monte Fruit Cocktail Cak Recipe which is easy to make. You may make this dessert at home and feed it to your friends and family. The components are simple to get by, the method is straightforward, and the end result will delight you.
Start by assembling the ingredients and then putting them all together to create an original cake. If you’re eager to experience the delicious taste, you should take a taste. I’m confident that this article will give you the information you’re looking for. Please leave your thoughts and recommendations in the comments area if you enjoyed my food.