Popular Werther’s Popcorn Recipe With Caramel

If you’re looking at Werther’s Popcorn Recipe then you have come to the right page. In this blog post, I’ve provided the Popular Werther’s Popcorn Recipe With Caramel Candy with full details that you’ll appreciate a lot, I am sure.

Popular Werther's Popcorn Recipe With Caramel Candy
Popular Werther’s Popcorn Recipe With Caramel Candy

What is Werther’s Popcorn?

Werther’s Original is a caramel-based candy brand owned by August Storck KG, a German company based in Berlin. The candy is popular across Europe as well as North America.

The sweet brand’s name is in honour of the town Werther in Westphalia which is where the firm was established in 1903. In 1969 the company started advertising under the label Werthers Echte.

The name “Werther’s Original” was adopted in the 90s to appeal to the international market. The company is now manufacturing them in the vicinity of Halle.

The original Werther’s Echte was a hard candy made of caramel. Later variations included chewy toffees and “butterscotch-melts,” a soft, waxy form that melts readily inside the mouth.

There are many items available in Werther’s Original. Werther’s Chocolate, Butterscotch Apple Filled, and Popcorns are favourites across Europe as well as America. Only 6 ingredients and some kitchen equipment are needed to make this Werther’s Popcorn, which I explained in detail below.

The Ingredients & Equipment Needs For Werther’s Popcorn

The ingredients & Equipment are as follows:


Popcorn Kernels: Use Orville Redenbacher’s Gourmet Popcorn Kernels to get the best result.

Butter: Use Lupak or Kerrygold brand unsalted butter or you can use any brand of unsalted butter.

Coconut Oil: Use Viva Naturals or Nutiva brand coconut oil or use what you have on hand.

Popular Werther's Popcorn Recipe Ingredients
Popular Werther’s Popcorn Recipe Ingredients

Caramel Candy: Use only Werther’s Original Soft Vanilla Creme Caramel Candy.

Sugar: Use Domino brand light brown sugar or you can use any other brand.

Baking Soda: Use Arm & Hammer brand baking soda to get an amazing result.


You will need Whirly Pop Whirley-Pop Stovetop Popcorn Popper, Measuring Cup, Measuring Spoon, and Oven.

So let’s see How To Make Werther’s Popcorn recipe at home!

Popular Werther's Popcorn Recipe With Caramel Candy

Popular Werther’s Popcorn Recipe With Caramel

Josephen & Animash
If you’re looking at Werther’s Popcorn Recipe then you have come to the right page. In this blog post, I’ve provided the Popular Werther’s Popcorn Recipe With Caramel Candy with full details.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Side Dish
Cuisine American
Servings 5
Calories 419 kcal

Equipment & Tools

  • Whirly Pop Whirley-Pop Stovetop Popcorn Popper
  • Measuring Cup
  • Measuring Spoon
  • Oven


  • This recipe requires you to work quickly to keep the ingredients from burning, therefore, you must first measure the ingredients.
  • After you’ve unwrapped the caramels, keep them separate on wax paper or parchment paper.
  • Caramels have a proclivity for sticking to glass and plastic.
  • Keep the caramels divided to let them melt faster and avoid scorching.
  • Keep the caramels divided to let them melt faster and avoid scorching.

Make Popcorn:

  • Incorporate the coconut oil into the Whirley-Pop popcorn maker on the stovetop and heat on medium heat (Do make sure to not preheat the burner prior to making the popcorn with coconut oil).
  • After the coconut oil has been melted (after around 30 seconds) then add the popcorn kernels into the Whirley-Pop.
  • Close the Whirley-Pop lid and keep turning the crank until the sound of popping popcorn stops, then turn off the heat.
  • Immediately pour the popcorn onto the parchment-lined baking sheet.
  • Remove any unpopped kernels after they have cooled sufficiently.
  • Transfer the popcorn to an empty bowl and set it aside for future use.
  • Preheat the oven to 200°F.
  • In an enormous stockpot (the larger, the deeper to allow space to stir) melt the butter at a medium temperature.
  • After the butter has melted then add the brown sugar, and mix until it is just combined.
  • Add quickly the Werther’s Original caramels and stir frequently until the caramels are fully melting.
  • To avoid burning, scrape the bottom of the pan when stirring.
  • When the caramels are melting and fully combined with the brown sugar and butter, add the baking soda.
  • Make sure to stir until the baking soda has completely dissolved and is puffy, about 30 seconds.
  • Then, immediately take the pan off the flame.
  • Stir the popcorn into the caramel mixture quickly for a minute, or until it is evenly coated in caramel.
  • Place the popcorn on a parchment-lined baking sheet and spread the kernels out evenly.
  • In this stage, the popcorn will be damp. To get crispy, it must be baked in the oven.
  • Make caramel popcorn by baking it at 200°F for about 12 to 15 minutes, turning over the kernels once every 6 minutes to avoid burning.
  • If you don’t wish to have any popcorn clusters at all, you can separate the clusters by using a spoon or spatula.
  • After resting for 1 hour on the baking pan, uncovered, the popcorn tasted best.
  • The popcorn will become crisper and more flavorful the longer it is allowed to sit. Popcorn should be kept in an airtight container or bag.
  • Enjoy your Homemade Werther’s Popcorn!


Serving: 1BowlCalories: 419kcal (21%)Carbohydrates: 63.4g (21%)Protein: 4.5g (9%)Fat: 19.4g (30%)Saturated Fat: 11.8g (74%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 28mg (9%)Sodium: 313mg (14%)Potassium: 121mg (3%)Fiber: 3.2g (13%)Sugar: 42.2g (47%)Calcium: 79mg (8%)Iron: 1mg (6%)
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What Goes Well With Popcorn?

Cookies 'n Cream With Popcorn

If you’re tired of the same old salt and butter popcorn, here are some fun alternatives to spice up your next at-home cinema experience.

Cookies ‘n Cream: Cookies ‘n Cream is a classic flavor that can be enjoyed on any occasion. Simply crush up Oreo cookies, mix in the bits and melted white chocolate, and enjoy a delectable, chocolatey bite.

Buffalo Ranch: Add some heat to the cool, robust ranch flavor with a buffalo-inspired seasoning (like cayenne pepper, hot sauce, or chili powder).

Butterscotch: Butterscotch is a go-to topping of mine because the buttery flavor brings me back to my childhood snack of buttered popcorn. Coat the popcorn in melted butterscotch chips, then sprinkle with more chips for added flavor and a different texture.

How To Store Werther’s Popcorn?

To keep your caramel popcorn fresh, store it in an airtight container or resealable bag, pressing as much air out as possible. The better your container is sealed, the longer it will last. You can keep it on your counter at room temperature for up to two weeks.

How To Reheat Popcorn?

Preheat the oven to 150 degrees Celsius / 300 degrees Fahrenheit. Place the popcorn on a baking sheet and spread it out. Pop the popcorn in the oven for 10 minutes.  Serve warm.

What Are The Health Benefits Of Popcorn?

Popcorn, in addition to fiber, is a good source of polyphenols, which are antioxidants linked to improved blood circulation and digestive health, as well as a potentially lower risk of certain cancers. Another advantage of popcorn is its high satiety.

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Werther’s Popcorn Recipe is an absolute must-try recipe. The recipe of Werther’s Popcorn Recipe will take only 35 minutes to make. This recipe is delicious and perfect to enjoy as a snack during the celebrations.

This recipe will always delight your taste buds and will provide the most delicious food. It’s simple to make and inexpensive. It does not necessitate any costly equipment.

Thank you for coming to my website and taking the time to look around. I hope that you enjoyed our Werther’s Popcorn Recipe. The only thing you are required to complete a thorough analysis of this recipe and post an update in the comments section.

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