Popular Brenda Gantt Beef Stew Recipe

If you are a fan of Brenda Gantt Recipes then this Brenda Gantt Beef Stew Recipe is for you. In this post, I have shared the Popular Brenda Gantt Beef Stew Recipe with some valuable tips that you will like a lot I hope.

Brenda Gantt Beef Stew Recipe
Brenda Gantt Beef Stew Recipe

What Is Brenda Gantt Beef Stew?

Brenda Gantt, a former schoolteacher, is also a cook and a renowned social media celebrity. In late 2021, she published her first book, “It’s Gonna Be Good, Y’all,” which capitalized on the popularity of her Facebook cooking videos.

Both her Facebook page and YouTube channel offer a variety of recipes shared by Brenda Gantt. There are numerous varieties of meat dishes, meatloaves, macaroni dishes, salads, biscuits, cornbread, cakes, and numerous other mouthwatering foods.

Brenda Gantt Beef Stew, a popular meal in the United States, is one of her best. There are only 10 ingredients and some kitchen equipment to make this Brenda Gantt Beef Stew, which I explained in detail below.

The Ingredients Needs For Brenda Gantt Beef Stew:

Oil: Use AmazonFresh Italian Extra Virgin Olive Oil or Pompeian Brand extra virgin olive oil to brown the meat.

Stewing Beef: You will need 3 lb fresh Stewing Beef With Fat(Chuck Steak), Cut Into 1-inch Cubes for best results.

Water: You will need 5 cups of fresh water to cook the meat.

Onion: Take 3 white onions, peel, chop, and put them in a bowl.

Brenda Gantt Beef Stew Recipe Ingredients
Brenda Gantt Beef Stew Recipe Ingredients

Potato: Wash 1 1/2 lb red potatoes, peel them with a vegetable peeler, and cut them into cubes with a knife. Set aside.

Carrot: Wash 1 lb carrots, peel, and cut into cubes, set aside.

Tomatoes: You will need Petite diced tomatoes. Use Great Value or Amazon Brand – Happy Belly Petite Diced Tomatoes for best results.

Garlic Powder: Use McCormick or Great Value brand garlic powder or you can use another brand.

Salt & Pepper: Use table salt or you can also use sea salt as an alternative. Use McCormick ground black pepper or you can use another brand.

The Equipment & Tools Needs For Brenda Gantt Beef Stew:

Stove, Stew Pot, Bowl, Measuring Spoon, Measuring Cup, Cutting Board, Knife, and Wooden Spoon.

So, let’s see How To Make Brenda Gantt Beef Stew Recipe!

Brenda Gantt Beef Stew Recipe

Popular Brenda Gantt Beef Stew Recipe

Follow this Brenda Gantt Beef Stew Recipe ingredients and directions and make a perfect beef stew like Brenda Gantt.
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Prep Time 30 mins
Cook Time 1 hr 35 mins
Total Time 2 hrs 5 mins
Course Main Dish
Cuisine American
Servings 12
Calories 262 kcal

Equipment & Tools

  • Stove
  • Stew Pot
  • Bowl
  • Measuring Spoon
  • Measuring Cup
  • Cutting Board
  • Knife
  • Wooden Spoon

Ingredients
  

Instructions
 

  • In a large stew pot, heat the olive oil over medium heat for 1 to 2 minutes.
  • Add beef and cook for 12 to 15 minutes, stirring periodically, until the beef is brown on all sides.
  • Add water, garlic powder, salt, and black pepper.
  • Bring to a boil, then turn the heat down to a low.
  • Cover the stew pot and simmer for at least one hour, or until the beef is fork tender.
  • Stir in onion, potatoes, carrots, and petite diced tomatoes.
  • Keep covered and cook for 30–35 minutes, or until vegetables are soft.
  • Taste the beef stew, if needed add more salt and mix with a wooden spoon.
  • Serve on a plate and granish with rosamary.
  • Brenda Gantt Beef Stew Is ready for serve!

Nutrition

Serving: 200gramsCalories: 262kcalCarbohydrates: 17.4gProtein: 27.2gFat: 9.3gSaturated Fat: 0.5gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 34mgPotassium: 577mgFiber: 3.2gSugar: 5.1gCalcium: 30mgIron: 1mg
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Valuable Tips

What To Serve With Brenda Gantt Beef Stew?

French Baguette For Brenda Gantt Beef Stew

French Baguette: Great crusty bread is always a safe bet when serving stews. That is why beef stew goes so well with a French baguette. It is a tried-and-true rustic combination. In addition to being crispy, tasty, and light, it also serves as a sponge for the stew, soaking up all the great herb flavors.

Texas Roadhouse Rolls: An additional starchy side will soak up that delectable gravy. Texas Roadhouse dinner rolls are soft, buttery, and excellent with beef stew. Both recipes pair beautifully together because they are both flavorful and rich.

Texas Roadhouse Seasoned Rice: Yummy, chewy, nutty rice is a nice companion to your dish of beef stew. This straightforward dish will sate your hunger without dominating the stew’s tastes. It’s a subdued side that will allow the meal’s main attraction to shine.

How To Store Brenda Gantt Beef Stew?

In The Fridge: Cooked beef stew should be refrigerated as soon as possible in sealed, airtight containers to extend its shelf life and maintain its freshness and safety. The cooked beef stew will keep in the fridge for 2 to 3 days if properly refrigerated.

In The Freeze: Beef stew should be frozen in heavy, sealed plastic containers. For up to two months, stew can be frozen. Take it out of the freezer and let it thaw overnight in the refrigerator

How To Reheat Brenda Gantt Beef Stew?

In The Oven: Set your oven’s temperature to 325 °F (160 °C). As the oven heats up, take your beef stew out of the refrigerator and let it come to room temperature. Put the leftovers in a casserole dish, cover it with a lid or foil, and place it in the refrigerator. Place in the oven and bake for about 30 minutes, monitoring frequently to see if water or stock is needed.

In The Stove: Put the remaining beef stew in a pot and warm it up over low heat. A few tablespoons of water can be gently stirred in to improve the consistency. Stirring often, reheat for 5 to 7 minutes, then simmer for an additional 3 to 4 minutes.

Is Eating Brenda Gantt Beef Stew Healthy?

The Brenda Gantt Beef Stew is incredibly full of nutrients, including vitamins, minerals, and high-quality protein. Therefore, it could potentially improve both exercise efficiency and muscle development and maintenance. Due to its high iron content, it may help reduce the likelihood of anemia.

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Conclusion

Brenda Gantt Beef Stew Recipe is worth trying. With only 10 ingredients, some equipment, and 2 hours and 5 minutes of cooking time, you can quickly make this delectable beef stew at home. Brenda Gantt Beef Stew can be served at social occasions like parties and get-togethers but is ideal when served as a main or side dish.

To cook Brenda Gantt Beef Stew for your loved ones, you only need to gather the necessary ingredients and equipment. I hope you liked this Brenda Gantt Beef Stew Recipe. If you enjoyed this Brenda Gantt Beef Stew Recipe, please leave a remark and spread the word to your loved ones.

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