3 Similar Patti Labelle Lasagna Recipe With Beef, Vegetables, And Chicken

If you are looking for Patti Labelle Lasagna Recipe then you are on the right blog page. Here I shared the 3 Similar Patti Labelle Lasagna Recipes With Beef, vegetables, And Chicken that you will love very much.

What is Lasagna?

Lasagna is a type and age-old pasta made from very large, flat sheets. Both terms can be used to refer to an Italian dish that consists of layers of lasagna alternating with fillings like ragu (ground meats), tomato sauce, vegetables, cheeses (which could include mozzarella, ricotta, and parmesan), seasonings and spices such as garlic, basil, oregano, and basil. Grated cheese, which melts after baking, can be sprinkled on top of the dish. In most cases, the cooked pasta is combined with the other ingredients and baked in the oven. Then the casserole is cut into squares for single servings.

Similar Patti Labelle Lasagna Recipe With Beef

This similar Patti Labelle Lasagna Recipe With Beef is the best for making homemade Italian-style lasagna. The layers of cheese, noodles and handmade bolognese sauce are well balanced.

Similar Patti Labelle Lasagna Recipe With Beef
Similar Patti Labelle Lasagna Recipe With Beef

Preparation Time: 1 Hour 30 Minutes Cook Time: 50 Minutes Total Time: 2 Hours 20 Minutes
Type: Main Dish Cuisine: American Yield: 8 Serving
Keyword: Similar Patti Labelle Lasagna Recipe With Beef

Ingredients

  • 900 grams lean ground beef
  • 900 grams sweet Italian sausage
  • 6 cloves garlic minced
  • 1 large white onion diced
  • 12 ounces tomato paste
  • 28 ounces of crushed tomatoes
  • 15 ounces tomato sauce
  • 1/2 cup white wine
  • 1/2 cup chopped fresh basil
  • 2 tablespoons white sugar
  • 1 teaspoon ground oregano
  • 1 teaspoon fennel seeds
  • 1/4 teaspoon ground black pepper
  • 900 grams lasagna noodles
  • 1/2 teaspoon salt
  • 1/4 cup chopped fresh parsley
  • 30 ounces ricotta cheese
  • 2 tablespoons chopped fresh parsley
  • 1/2 teaspoon salt
  • 1 large egg
  • 900 grams thinly sliced mozzarella cheese about 24 slices
  • 1/8 teaspoon ground nutmeg
  • 1 cup freshly grated Parmesan cheese

Directions

Add the ground sausage and ground beef to a large saucepan on medium heat. Cut the meat into tiny pieces with a spoon or fork. Combine the onion and garlic. Cook, stirring constantly until the meat is evenly browned. Add sugar, fresh basil, and fennel to the mixture. Season with 1/2 teaspoon salt, pepper, 1/4 cup chopped parsley. Add crushed tomatoes, tomato paste, and tomato sauce. Mix well and bring to a boil. Reduce to a low heat and continue to cook for 1 to 4 hours, stirring regularly.

In the meantime, line the bottom of a pan with lasagna noodles. Place the noodles in a pan and pour hot water over them. Allow them to soak for 30 minutes. Drain and discard the water.

Combine the ricotta cheese, egg, 2 tablespoons of parsley, 1/2 teaspoon salt, and nutmeg in a bowl. Allow cooling before you assemble the lasagna.

Pre-heat oven to 375°F Lightly greases a 9×13-inch pan.

To assemble, pour about 1 cup of meat sauce into the bottom of your prepared pan. Add 4 noodles to the top. Spread 1/3 of the ricotta mixture on top.Top with 1/4 cup mozzarella cheese slices. On top, grate 1/4 cup Parmesan cheese. To make three layers, repeat the process two more times. Finish by placing a final layer on top of the pasta.

Combine the remaining mozzarella and Parmesan cheese. Using aluminum foil, cover the dish.

Preheat the oven to 350°F and bake for 25 minutes. Remove the foil and bake for another 25 minutes to brown the cheese. Serve right away.

Recipe Notes

You can use red wine, chicken broth, or beef broth instead of white wine.

You can refrigerate your lasagna for up to 48 hours after you have finished assembling it. It is possible to freeze a lasagna of this size, but it would require a lengthy baking time to thaw completely.

You can check my “3 Best Olive Garden Fettuccine Alfredo Recipe” if you are interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 8 Calories: 1096 | Total Fat 35.7g – 46% | Saturated Fat 16.7g – 83% | Cholesterol 252mg – 84% | Sodium 1806mg – 79% | Total Carbohydrate 95.7g – 35% | Dietary Fiber 6.2g – 22% | Total Sugars 16.9g | Protein 96.1g | Vitamin D 2mcg – 11% | Calcium 257g – 41% | Iron 27mg – 149% | Potassium 1467mg – 31%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Similar Patti Labelle Lasagna Recipe With Vegetables

Similar Patti Labelle Lasagna Recipe With Vegetables
Similar Patti Labelle Lasagna Recipe With Vegetables

Preparation Time: 1 Hour Cook Time: 1 Hour 20 Minutes Total Time: 2 Hours 20 Minutes
Type: Main Dish Cuisine: American Yield: 8 Serving
Keyword: Similar Patti Labelle Lasagna Recipe With Vegetables

Ingredients For Red Sauce

  • 2 tbsp oil
  • 6 cloves garlic (sliced)
  • 1 medium-size chopped onion
  • 1 tbsp Kashmiri red chili powder
  • 2 cups Tomatoes puree
  • Sugar a pinch
  • 1 tbsp Tomato ketchup
  • 1 tsp Oregano
  • 1 tbsp Red chili flakes
  • Salt to taste
  • A pinch of black pepper

Directions

In a saucepan, cook the oil, garlic, and onions over low heat until the onions are translucent.

Cook for about 10 to 15minutes on low heat.

Combine the tomato puree and the remaining ingredients. Stir well, and cook over medium heat for about 10 to 15 minutes. Cover and continue cooking.

Once your homemade red sauce is prepared, you can keep it aside for later use in the lasagna.

Ingredients For White Sauce

  • 30 grams refined flour
  • 30 grams Butter
  • 400 ml Milk
  • 1/2 teaspoon Oregano
  • 50 grams Processed Cheese
  • Salt to taste
  • A pinch of black pepper powder
  • A pinch of Nutmeg powder

Directions

Butter should be melted in a pot. Cook for 2 minutes after adding the flour to the pan.

You’ll need to add the milk in three batches to get a smooth sauce.

Season with salt and pepper to taste, a pinch of oregano, and black pepper powder. Stir everything together thoroughly.

Toss in the processed cheese and toss until it melts. Now, the white sauce is ready.

Ingredients For Stir-Fried Vegetables

  • 2 tbsp Garlic chopped
  • 1 tsp Oil
  • 3 green chilies (chopped)
  • 1 tbsp chopped Ginger
  • 1/3rd cup Carrot
  • 1/3rd cup Yellow Zucchini
  • 1/3rd cup Sweet Corn kernels
  • 1/3rd cup Mushroom
  • 1/3rd cup Green Zucchini
  • 1/3rd cup bell pepper
  • 1/3rd cup Yellow bell pepper
  • 1/3rd cup Broccoli
  • 1/3rd cup Green bell pepper
  • 1 tsp Red Chilli flakes
  • 1 tsp oregano
  • Salt & black pepper to taste
  • Sugar a pinch

Directions

Place olive oil, garlic, and ginger in a wok over medium heat. Cook for about 1-2 minutes.

Add the mushrooms and carrots and cook for about 1-2 minutes.

Cook the remaining vegetables for another 1-2 minutes over high heat.

Toss in the oregano and chili flakes, season with salt, black pepper powder to taste, and cook for 1-2 minutes. Stir-fried vegetables are ready; set aside.

Ingredients To Make Lasagna Sheets

  • 220 ml Water
  • 400 gm Refined Flour
  • 1/2 tsp Salt

For boiling:

  • Water
  • 1 tbsp Oil
  • Salt to taste

Directions

Add refined flour and salt to taste in a bowl. Mix well, then add water slowly. Combine the flour and water well.

Spread the dough on a kitchen platform. Sprinkle some flour over it. Knead it well, stretching it to a smooth surface. Allow it to rest for 15 to 30 minutes after covering it with a moist cloth.

Once the dough has rested, knead it again. Make 2 or 3 equal balls out of the dough. Dust the dough with flour, then flatten the dough using your hands. To form a thin sheet, roll out the dough with a rolling pin.

The dough is very stiff so it may take some effort to roll thin sheets. You can also use a pasta roller if you have one. You can check if your sheet is thin enough by placing your hands underneath it. If your hands are visible, you should cut them.

You can roll it into a thin sheet and trim the edges to make rectangular sheets.

The size of the sheets can be adjusted to fit your baking dish.

Boil water, add salt to taste, and boil the lasagna sheets. Allow for a 5- to 6-minute boil time. The lasagna sheets can be strained and used to bake lasagna.

Ingredients For Assembling

  • Lasagna sheets
  • White sauce
  • Red sauce
  • Stir-fried veggies
  • Cheese

Directions

In a microwave-safe bowl, spread some red sauce. Next, place a lasagna sheet on top. Spread red sauce pasta with stir-fried vegetables. Spread a layer of white sauce on top, then top with grated cheese and lasagna sheets. Continue layering until you have seven layers. Or until the rim of your baking dish is reached.

Add some mozzarella or processed cheese to the last layer.

Pre-heat the oven. Bake for 20 to 30 minutes in convection + grill mode at 200°F, or until cheese is browned.

Lasagna is ready. Cut it in a square and serve with garlic bread.

Have a peek at my “3 Best Similar Carrabba’s Lobster Ravioli Recipe” if you are interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 8 Calories: 178 | Total Fat 8.4g – 11% | Saturated Fat 3.1g – 16% | Cholesterol 12mg – 4% | Sodium 117mg – 5% | Total Carbohydrate 21.8g – 8% | Dietary Fiber 3.9g – 14% | Total Sugars 9.5g | Protein 5.3g | Vitamin D 43mcg – 214% | Calcium 98g – 8% | Iron 2mg – 10% | Potassium 336mg – 7%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Similar Patti Labelle Lasagna Recipe With Chicken

Similar Patti Labelle Lasagna Recipe With Chicken
Similar Patti Labelle Lasagna Recipe With Chicken

Preparation Time: 40 Minutes Cook Time: 1 Hour 20 Minutes Total Time: 2 Hours
Type: Main Dish Cuisine: American Yield: 8 Serving
Keyword: Similar Patti Labelle Lasagna Recipe With Chicken

Ingredients For Meat Sauce

  • 2 Tbsp Olive Oil
  • 250 gms Chicken Mince
  • 1 small finely chopped Onion
  • 2 cloves Garlic minced
  • 1 Chicken Bouillon
  • 6 cups Tomato sauce
  • 1 Tsp Dried basil
  • 1 Tsp Salt
  • 1 Tsp Dried Oregano
  • 1 Cup Water

Ingredients For Bechamel Sauce

  • 3 Tbsp All-purpose flour
  • 3 Tbsp Butter
  • 3 Cups Milk
  • 1 Chicken Bouillon
  • 1/2 cup Parmesan Cheese
  • Salt & Pepper to taste

Ingredients For Assembling

  • 12 No Boil Lasagna Sheets
  • 1 cup Shredded Mozzarella Cheese
  • 1/2 Cup Shredded Parmesan Cheese
  • 1 Tsp Dried Parsley

Directions

Heat the olive oil in a medium saucepan over medium heat. On medium heat, sauté chopped onion and garlic in olive oil. Salt to taste

Add the minced chicken to the pan and saute it until it turns light brown.

Mix basil and oregano together.

Add 1 chicken bouillon, tomato sauce, and water.

Cook the meat sauce for 15 minutes. Keep aside.

In a separate pan, heat butter. Mix flour with butter and mix well.

Slowly drizzle in the milk, stirring constantly to avoid lumps.

Salt and pepper to your liking.

Bring to boil. Keep aside.

Use olive oil to brush the baking pan.

Layer the meat sauce on top. Top it with no-boil lasagna sheets and bechamel sauce, parmesan cheese, and shredded mozzarella.

Add another layer of lasagna sheets made with no-boil, meat sauce, bechamel sauce, parmesan cheese, and shredded mozzarella.

Sprinkle dried parsley and cover it with foil paper.

Bake at 200°C/400°F for 45 minutes in a preheated oven.

Remove the foil after another 15 minutes of baking. Allow 15 minutes for resting before serving.

Let it rest for 15 minutes before you serve.

You can look at my “6 Best Skinner Lasagna Recipe” If you’re interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 8 Calories: 251 | Total Fat 12.8g – 16% | Saturated Fat 5.5g – 27% | Cholesterol 48mg – 16% | Sodium 1556mg – 68% | Total Carbohydrate 19.9g – 7% | Dietary Fiber 3.3g – 12% | Total Sugars 12.8g | Protein 16.5g | Vitamin D 3mcg – 17% | Calcium 181g – 14% | Iron 2mg – 13% | Potassium 862mg – 18%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Conclusion

This similar Patti Labelle Lasagna Recipe is easy to make at home. Although this recipe takes some time to prepare, it is certainly worth the effort. The ingredients are easy to come by, and supermarket shopping takes very little time. These similar Patti Labelle Lasagna Recipes are great for special occasions such as Valentine’s Day or Easter, Mother’s Day or Christmas, and will be a hit with family and friends. If you appreciate my recipe or have any recommendations, please let me know in the comments area.

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