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what is Quiznos Peppercorn Sauce?
Quiznos Peppercorn Sauce is a flavorful and creamy condiment that adds a zesty kick to your meals that are served at Quiznos fast-food restaurant. It’s a delicious blend of roasted garlic, butter, milk, and a mix of ground peppercorns, with a hint of nutmeg.
To make it, start by roasting garlic heads until they become soft and savory. Then, create a velvety sauce by melting butter, mixing it with flour and milk, and letting it thicken. The roasted garlic is mashed and stirred into this creamy base, creating a rich texture.
Finally, the sauce is seasoned with a generous amount of ground peppercorns and a touch of nutmeg, giving it a bold and slightly spicy flavor profile. Whether drizzled over sandwiches, used as a dipping sauce, or incorporated into your favorite dishes, Quiznos Peppercorn Sauce elevates the taste of your food with its savory and peppery goodness.
The Ingredients & Tools Needs For Quiznos Peppercorn Sauce
The ingredients and Tools are as follows:
Garlic: You will need 2 whole heads of garlic. Use Cyber Sweetz brand garlic or use what you have on hand.
Olive Oil: You will need 2 tsp of olive oil. Use Colavita brand olive oil or you can use another brand.
Butter: You will need 1/4 cup of unsalted butter. Use Kerrygold brand unsalted butter or use what you have on hand.
Flour: You will need 3 tbsp of all-purpose flour. Use White Lily or Pilsbury brand all-purpose flour.
Milk: You will need 3 cups of milk. Use Crescent or Prairie Farms brand milk.
Salt: You will need 1 tsp of salt. Use Diamond Crystal brand salt or use what you regularly use for cooking.
Peppercorns: You will need 2 tbsp of ground mixed peppercorns. Use Spice Jungle brand ground mixed peppercorns.
Ground Nutmeg: You will need 1/8 tsp of ground nutmeg. Use Badia or McCormick brand ground nutmeg.
Equipment & Tools:
You will need an Oven, Baking Dish, Foil Paper, Stove, Saucepan, Mixing Bowl, Measuring Cup, Measuring Spoon, and Glass Container.
So, let’s see How To Make the Quiznos Peppercorn Sauce Recipe at Home!
Quiznos Peppercorn Sauce Recipe
Equipment & Tools
- Baking Dish
- Foil Paper
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Glass Container
- 2 Whole Heads Of Garlic
- 2 tsp Olive Oil
- ¼ cup Kerrygold Unsalted Butter, Recommended
- 3 tbsp Pillsbury All-Purpose Flour, Recommended
- 3 cups Milk
- 1 tsp Salt
- 2 tbsp Spice Jungle Ground Mixed Peppercorns, Recommended
- ⅛ tsp Ground Nutmeg
- Set the oven to 325 degrees F (165 degrees C)
- Slice off the top third of each head of garlic to expose the cloves.
- Place them in a small baking dish, adding just enough water to cover the bottom.
- Drizzle olive oil over the garlic, then cover with a lid or foil.
- Bake in the preheated oven for 45 minutes.
- While the garlic is baking, melt the butter in a saucepan over medium heat.
- In a separate bowl, mix the flour and milk until smooth, ensuring there are no lumps.
- Pour this mixture into the saucepan with the melted butter.
- Bring the mixture to a boil, stirring constantly. Cook until the sauce thickens, which should take about 5 minutes.
- Once baked, squeeze the roasted garlic cloves from their skins and mash them.
- Stir the mashed garlic into the sauce, and season the mixture with salt, ground peppercorns, and ground nutmeg.
- Your Quiznos Peppercorn Sauce is ready to enhance your dishes!
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Variations & Tips For Quiznos Peppercorn Sauce Recipe
Spicy Twist: For a spicier kick, add a pinch of red pepper flakes to the sauce. This variation adds an extra layer of heat to complement the peppercorns.
Herb Infusion: Elevate the flavor by incorporating fresh herbs like thyme or rosemary. Simply chop a tablespoon of your chosen herb and mix it into the sauce after adding the garlic.
Citrus Burst: Introduce a refreshing citrus note by squeezing a tablespoon of lemon juice into the sauce. This variation adds a bright and tangy element to balance the richness.
Adjust Peppercorns to Taste: Start with a smaller amount of ground peppercorns and taste as you go. Adjust according to your preference for a milder or bolder peppery flavor.
Smooth Sauce Texture: Ensure a smooth sauce by thoroughly whisking the flour and milk mixture before adding it to the melted butter. This helps prevent lumps and ensures a velvety consistency.
Roast Garlic Carefully: When roasting garlic, cover it with a lid or foil to retain moisture. This prevents the garlic from drying out and enhances its sweet, caramelized flavor in the sauce.
what to serve with Quiznos Peppercorn Sauce?
Quiznos Peppercorn Sauce is a versatile and tasty addition to many dishes. Here are some simple and delicious ideas on what to serve with it:
Grilled Chicken: Drizzle the peppercorn sauce over grilled chicken breasts or thighs. The creamy and flavorful sauce adds a savory kick that pairs wonderfully with the tender chicken.
Roasted Vegetables: Toss your favorite roasted vegetables, like broccoli, carrots, or potatoes, in Quiznos Peppercorn Sauce. The sauce adds a rich and peppery flavor that enhances the natural sweetness of the veggies.
Sandwiches and Wraps: Spread the peppercorn sauce on sandwiches or wraps for a gourmet touch. It works well with deli meats, cheeses, and fresh vegetables, elevating the flavors of your favorite handheld meals.
Steak Dip: Serve the sauce as a dipping sauce for steak bites or slices. The combination of the rich peppercorn flavor with juicy steak is sure to be a hit.
Baked Potatoes: Top baked potatoes with Quiznos Peppercorn Sauce for a decadent twist. The creamy sauce adds a burst of flavor that takes the humble baked potato to a new level.
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FAQs About Quiznos Peppercorn Sauce
What does Quiznos Peppercorn Sauce taste like?
Quiznos Peppercorn Sauce has a rich and creamy flavor with a zesty kick. It combines the savory taste of roasted garlic, the creaminess of butter and milk, and a bold peppery essence, finished off with a hint of nutmeg.
Can I make the sauce ahead of time?
Yes, you can! Prepare the sauce in advance and store it in an airtight container in the refrigerator. When ready to use, gently reheat on the stove, stirring to restore its creamy consistency.
Is the sauce very spicy?
The sauce has a noticeable pepper kick, but it’s not extremely spicy. You can control the spice level by adjusting the amount of ground peppercorns you add. Start with a little and taste as you go.
Can I freeze the Peppercorn Sauce?
It’s not recommended to freeze the sauce as the texture may change upon thawing. It’s best enjoyed fresh or stored in the refrigerator for short-term use.
How do I prevent lumps in the sauce?
Whisk the flour and milk mixture thoroughly before adding it to the melted butter. This helps prevent lumps and ensures a smooth, velvety texture in your Peppercorn Sauce.
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Quiznos Peppercorn Sauce is a delightful blend of creamy and zesty flavors. With roasted garlic, butter, milk, and a mix of peppercorns, it transforms ordinary dishes into extraordinary delights.
Whether drizzled on grilled chicken, mixed into pasta, or used as a sandwich spread, its versatility shines. The sauce’s rich texture and bold, yet balanced, taste make it a favorite for elevating meals.
Simple to prepare and open to creative variations, Quiznos Peppercorn Sauce is a delicious way to add a touch of gourmet flair to your culinary adventures.