If you are looking for the Catfish King Green Tomato Relish Recipe then you are on the right blog page. In this post, I have tried to make the Popular Catfish King Green Tomato Relish Recipe with some useful information that is served at Catfish King restaurant.
Catfish King Green Tomato Relish Recipe Ingredients, Equipment, & Instructions
The ingredients and Equipment are as follows:
Ingredients:
Green Tomatoes: You will need 8 cups of cubed green tomatoes. Use fresh green tomatoes to get the best result.
Onions: You will need 2 cups of chopped onions. Use white onion or you can use red onion also if you have one.
Jalapeno: You will need 1 jalapeno. Use fresh jalapeno and cop the jalapeno with a knife.
Apple Cider Vinegar: You will need 2 cups of apple cider vinegar. Use Bragg brand apple cider vinegar to get the best result.
Salt: You will need 1/2 cup of salt. Use normal Morton brand table salt to get the best result.
Equipment & Tools:
You will need:
- Stove
- Cutting Board
- knife
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Jars
Instructions:
In a big mixing bowl, combine the cubeed green tomatoes, onions, and jalapeno.
Pour in the apple cider vinegar until the jars are filled.
Sprinkle the salt over the mixture and stir well to combine all the ingredients.
Scoop the mixture into jars, leaving a bit of space at the top.
Seal the jars tightly.
Place the jars in a large pot filled with boiling water, making sure the jars are fully submerged.
Cover the pot and let it boil vigorously for about 30 minutes.
Carefully remove the jars from the boiling water bath and let them cool before storing them in a cool, dark place.
Once cooled, your Catfish King Green Tomato Relish is ready to enjoy.
Serve it as a tasty topping for sandwiches and burgers. Enjoy!
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Variations & Tips For Catfish King Green Tomato Relish Recipe
Sweet and Spicy Green Tomato Relish Variation:
Ingredients:
Follow the original recipe but reduce the amount of jalapeno by half.
Add 1 cup of sugar to the mixture for a touch of sweetness.
Instructions:
Proceed with the original recipe instructions.
Smoky Green Tomato Relish Variation:
Ingredients:
Follow the original recipe but add 1 teaspoon of smoked paprika.
Replace half of the apple cider vinegar with liquid smoke for a smoky flavour.
Instructions:
Combine all ingredients as per the original recipe and proceed with the instructions.
Tangy Mango Green Tomato Relish Variation:
Ingredients:
Replace half of the green tomatoes with chopped ripe mangoes.
Add 1 tablespoon of lime juice for extra tanginess.
Instructions:
Mix all ingredients together according to the original recipe and follow the same instructions.
Tips:
Adjust Spiciness: If you prefer a milder relish, remove the seeds and membranes from the jalapeno before chopping. For extra heat, keep them intact or add more jalapeno.
Sterilize Jars: Before filling the jars with the relish mixture, sterilize them by boiling in water for a few minutes or running them through a dishwasher cycle. This helps prevent contamination and ensures the relish stays fresh longer.
Customize Texture: Depending on your preference, you can chop the green tomatoes and onions finely for a smoother relish or leave them slightly chunky for added texture. Experiment to find the texture you like best!
Our Other Recipes:
Catfish King Green Tomato Relish Recipe
Equipment & Tools
- Stove
- Cutting Board
- Knife
- Mixing Bowl
- Measuring Cup
- Measuring SpoonJars
Ingredients
- 8 cups Cubed Green Tomatoes
- 2 cups Chopped Onions
- 1 Jalapeno Chopped
- 2 cups Bragg Apple Cider Vinegar (or enough to fill the jar)
- ½ cup Salt
Instructions
- In a big mixing bowl, combine the chopped green tomatoes, onions, and jalapeno.
- Pour in the apple cider vinegar until the jars are filled.
- Sprinkle the salt over the mixture and stir well to combine all the ingredients.
- Scoop the mixture into jars, leaving a bit of space at the top.
- Seal the jars tightly.
- Place the jars in a large pot filled with boiling water, making sure the jars are fully submerged.
- Cover the pot and let it boil vigorously for about 30 minutes.
- Carefully remove the jars from the boiling water bath and let them cool before storing them in a cool, dark place.
- Once cooled, your Catfish King Green Tomato Relish is ready to enjoy.
Nutrition
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FAQs (Frequently Asked Questions)
what to serve with Catfish King Green Tomato Relish?
Green tomato relish pairs wonderfully with various dishes such as grilled fish, burgers, sandwiches, and even tacos. Its tangy and slightly spicy flavour adds a refreshing kick to the meal. Serve it alongside your favorite proteins or use it as a topping to elevate the taste of your dishes.
How long does green tomato relish last?
When stored properly in sterilized jars in a cool, dark place, green tomato relish can last for several months.
Can I adjust the spiciness of the relish?
Yes, you can adjust the spiciness by varying the amount of jalapeno used. Removing the seeds and membranes can make it milder while keeping them intact or adding more jalapenos can make it spicier.
Can I use other types of vinegar?
Yes, you can use other types of vinegar such as white vinegar or rice vinegar if you prefer. However, apple cider vinegar is commonly used in this recipe for its flavour.
Can I make substitutions in the recipe?
Yes, you can make substitutions based on your preferences. For example, you can replace some of the green tomatoes with ripe mangoes for a different flavour profile, or adjust the amount of salt and sugar to taste.
