Cheesecake Factory Lemon Drop Martini Recipe With Raspberry

This Cheesecake Factory Lemon Drop Martini Recipe is one of the sweet vodka cocktails that will delight all the people who love fruity drinks. On this blog page, I’ve attempted to provide with you the Popular Cheesecake Factory Lemon Drop Martini Recipe With Raspberry with all the information that you’ll love, I’m sure.

What Is Cheesecake Factory Brand?

The Cheesecake Factory is an American restaurant chain and cheesecake distributor based in the United States. The company operates 220 full-service restaurants, including 206 Cheesecake Factory locations, 13 Grand Lux Cafe locations, and one RockSugar Southeast Asian Kitchen location.

The Cheesecake Factory also owns and runs two bakery production facilities in Calabasas, California, and Rocky Mount, North Carolina, as well as licensing two bakery-themed menus to other restaurants under the Cheesecake Factory Bakery Cafe brand.

The Cheesecake Factory serves a variety of foods and drinks on its menu. One of these is the Raspberry Lemon Drop Martini. This martini is made with Sugar, Lemon Zest, Raspberry, Mint Leaves, Lemon Juice, Simple Syrup, Vodka, Triple Sec, Ice, and Lemon Wheel For Garnish.

Only 11 ingredients and some bar tools are needed to make this Cheesecake Factory Lemon Drop Martini Recipe With Raspberry, which I explained more detail below.

The Ingredients & Tools Needs For Cheesecake Factory Lemon Drop Martini

The ingredients and tools are as follows:

Ingredients:

Sugar: You will need 4 tbsp of white sugar. Use Crystal or C&H brand white sugar.

Lemon & Zest: You will need 1/2 tbsp of fresh lemon zest and freshly squeezed 2 oz of lemon juice.

Raspberry: You will need 8 pieces of fresh raspberry to make this drink.

Mint Leaves: You will need 2 fresh mint leaves.

Simple Syrup: You will need 1/5 oz of simple syrup. Use Stirrings brand pure cane simple syrup.

Vodka: you will need 2 oz of vodka. Use only Tito’s Vodka to get the best result.

Triple Sec: You will need 2 oz of triple sec. Dekuyper or Phillips brand triple sec is recommended.

Ice: Use some high-quality ice cubes.

Lemon Wheel: Use a lemon wheel as a garnish.

Tools:

You will need Cocktail Shaker, Strainer, Martini Glass, Extra Glass, Muddler, and Serving Glass.

So let’s see How To Make Cheesecake Factory Lemon Drop Martini Recipe at Home!

Cheesecake Factory Lemon Drop Martini Recipe With Raspberry

Follow this Cheesecake Factory Lemon Drop Martini Recipe ingredients and directions and make a perfect Raspberry Lemon Drop Martini like Cheesecake Factory Restaurant.

Cheesecake Factory Lemon Drop Martini Recipe With Raspberry
Cheesecake Factory Lemon Drop Martini Recipe With Raspberry

Preparation Time: 3 Minutes Cook Time: 00 Minutes Total Time: 3 Minutes
Type: Drink Cuisine: American Yield: 1 Serving
Keyword: Cheesecake Factory Lemon Drop Martini Recipe With Raspberry

Ingredients

Cheesecake Factory Lemon Drop Martini Recipe Ingredients
Cheesecake Factory Lemon Drop Martini Recipe Ingredients

Tools & Glasses

Directions

First, mix the sugar and lemon zest on a plate.

Rub a lemon wedge around the rim of a martini glass, then coat it with the sugar and lemon zest mixture.

Place the martini glass in the freezer.

Put fresh raspberry, mint leaves, freshly squeezed lemon juice, and Simple Syrup in a glass.

Muddle the ingredients.

In a cocktail shaker pour Tito’s Vodka and Triple Sec with some ice.

Now strain the raspberry mixture into your cocktail shaker.

Shake everything together for 20 seconds.

Strain the mixture into a martini glass.

Garnish with a lemon wheel and enjoy!

Our Other Drinks Recipe:

Valuable Information

Can I Replace Or Add Any Of The Ingredients?

You can use store-bought lemon juice instead of fresh lemon juice. Also, you can replace any vodka brand instead of Tito’s Vodka, but the taste will differ slightly. If you wanted to play around with the flavor of this lemon drop raspberry martini, you could substitute several kinds of alcohol.

What To Serve With This Cheesecake Factory Lemon Drop Martini?

Fresh seafood like oysters and hearty savory appetizers like bacon-wrapped dates go well with Cheesecake Factory Lemon Drop Martinis. Also pairs well with vegetarian dishes such as quinoa and black bean salad dressed with orange coriander. Or simply some deliciously piquant cheese and savory biscuits.

Raw Oyster For Cheesecake Factory Lemon Drop Martini
Raw Oyster For Cheesecake Factory Lemon Drop Martini

Can I Make This Cheesecake Factory Lemon Drop Martini Ahead Of Time?

You can prepare a Cheesecake Factory Lemon Drop Martini in advance. The ingredients for this lemon drop martini can be mixed and chilled in advance in a pitcher. Simply fill a serving glass with ice, pour the lemon drop martini in, then top with a fresh lemon wheel.

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Nutrition Information

Amount per serving And % Daily Values
Serving: 1 Calories: 249 | Total Fat 1g – 1% | Saturated Fat 0.5g – 2% | Cholesterol 0mg – 0% | Sodium 19mg – 1% | Total Carbohydrate 27.5g – 10% | Dietary Fiber 5.8g – 21% | Total Sugars 16.1g | Protein 1.6g | Vitamin D 0mcg – 0% | Calcium 37g – 3% | Iron 1mg – 7% | Potassium 224mg – 5%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Conclusion

Cheesecake Factory Lemon Drop Martini is one of the best drinks for summer. Cheesecake Factory Lemon Drop Martini Recipe is an absolutely must-try recipe. It’s refreshing and delicious.

The muddled raspberries give an interesting and vibrant flavor to the best lemon drop. It makes the drink excellent. Raspberry Lemon Drop Martini is likely to be the drink the most requested by people at your next get-together.

It’s a drink that is widely consumed throughout The United States. I’ve tried to make a Copycat Cheesecake Factory Lemon Drop Martini Recipe which is simple to prepare. It’s refreshing and perfect for celebrations, picnics, or any special occasion. Enjoy it with your family and friends.

Gather the ingredients and enjoy these cool drinks for the rest of the summer. If you make this recipe, tell me how much you enjoyed the recipe by leaving a note in the box below.

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