If you’re looking at your Best Lengua De Gato Recipe then you’re on the right blog. Here are the top 4 Lengua De Gato Recipe that you’ll love a lot, I’m sure.
Lengua De Gato is a butter cookie that is very thin crisp and deliciously buttery. It is very simple for you to prepare at home, so you can have them while drinking your cup of tea, coffee or anytime you feel hungry.
Lengua De Gato cookies are famous pasalubongs from Baguio which is often referred to as the summer capital in the Philippines.
They are crispy and delicious and just the right amount of thickness (that means thin! ) and not too sweet, completely addictive.
What Are Lenguas de Gato?
The word “Lengua De Gato” in Spanish, Lengua De Gato refers to a cat’s tongue. However, don’t be concerned about it. cookies are named that due to their shape!
The cookies are widely available in the old Spanish colonies like Latin America and the Philippines.
The cookies are difficult to describe. They’re something like the combination of an ordinary fortune cookie and ladyfinger. It’s the only method to discover your own experience is to taste it. There are many different variations.
They’re readily available in Asian stores. If you’re a baker, however, you may make your own at home. The recipe requires the most basic ingredients like sugar, flour, and butter.
Original Panlasang Pinoy Lengua De Gato Recipe
This Lengua De Gato Recipe produces the same thin, buttery, crunchy cookies that we all know and adore. They’re also shockingly simple to make! Let’s get started.
Preparation Time: 30 Minutes Cook Time: 15 Minutes Total Time: 45 Minutes
Type: Cookie Cuisine: Spanish, American, And Filipino Yield: 15 Serving
Keyword: Original Panlasang Pinoy Lengua De Gato Recipe
Ingredients
- 3/4 cup unsalted butter softened
- 3/4 cup granulated sugar
- 3 pcs egg whites from large eggs room temperature
- 1 1/2 tsp McCormick All Natural Pure Vanilla Extract, Recommended
- 1 1/2 cup Gold Medal All Purpose Flour, Recommended
- Pinch of salt
Directions
Pre-heat your oven to 350F. Place two cookie sheets or a baking tray lined with parchment paper aside.
in a bowl large enough with an electric hand-mixer or making use of a stand mixer with a paddle attachment, beat the butter at a medium-high until soft and smooth (2-3 mins).
Add 3/4 cup sugar, and keep beating until it becomes light as well as fluffy (4-5 minutes). Make sure the sides and bottom of the mixing bowl are scraped clean.
Mix in 1 1/2 teaspoon vanilla essence and the egg whites until everything is well combined (4-5 hours).
Reduce the speed to low and slowly add 1 1/2 cups of flour as well as a pinch of salt until it is all combined.
Place the dough in either a piping bag or a Ziploc bag using an edge cut down to half an inch wide.
Pipe cookies that are 3 inches long onto the baking pans you have prepared with about an inch of space around each cookie.
Bake the Lengua De Gato for 12 to 15 minutes or until dried in the middle and begin to darken around the edges.
Remove the baking pans from the oven and allow the cookies to cool in the pans. Place the parchment on a cooling rack and allow the Lengua De Gato to cool completely after a short time. Take care to remove the cookies off the parchment paper and take a bite to enjoy!
You can check my Cranberry Orange Bisconie Costco Recipe if you are interested.
Nutrition Information
Amount per serving And % Daily Values
Serving: 15 Calories: 168 | Total Fat 8.9.7g – 11% | Saturated Fat 6.4g – 32% | Cholesterol 24mg – 8% | Sodium 19mg – 1% | Total Carbohydrate 19.6g – 7% | Dietary Fiber 0.3g – 1% | Total Sugars 10.1g | Protein 2g | Vitamin D 0mcg – 0% | Calcium 2g – 0% | Iron 1mg – 3% | Potassium 25mg – 1%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
Chocolate Lengua De Gato Recipe
Preparation Time: 10 Minutes Cook Time: 10 Minutes Total Time: 20 Minutes
Type: Cookie Cuisine: Spanish, American, And Filipino Yield: 15 Serving
Keyword: Chocolate Lengua De Gato Recipe
Ingredients
- 4 1/2 teaspoons Navitas Organics Cacao Powder, Recommended
- 3/4 cup butter
- 1 cup white sugar
- 3 egg whites
- 1 1/2 cup Gold Medal All Purpose Flour, Recommended
- 1/3 teaspoon sea salt
Directions
The oven should be preheated to 375F.
Cream the butter and sugar.
In a separate dish, whisk the egg whites. Gradually incorporate them into the sugar and butter mixture.
Mix in the flour and add salt. Include the cacao powder into the mix.
Put the mix in an insulated plastic pipe bag that you can reuse.
Place a cookie sheet on parchment paper. Utilizing the piping bag make oblong cookies onto the baking sheet. Depending on your preferences, you can change the length between 2 and 4 inches.
For 10 minutes, bake. Cool and then serve.
Variations
Alternative to parchment paper: Grease the cookie sheet, instead of parchment paper.
Sugar or powdered sugar on top: Before serving, add sugar or powdered sugar on top of the cookies.
Diverse designs: Play around with various decorating techniques using the piping bag and make various patterns for your oval cookies.
Have a peek at my Sand Tart Cookie Recipe if you are interested.
Nutrition Information
Amount per serving And % Daily Values
Serving: 15 Calories: 182 | Total Fat 9.4g – 12% | Saturated Fat 5.9g – 29% | Cholesterol 24mg – 8% | Sodium 115mg – 5% | Total Carbohydrate 23.2g – 8% | Dietary Fiber 0.5g – 2% | Total Sugars 13.4g | Protein 2.2g | Vitamin D 6mcg – 32% | Calcium 6g – 0% | Iron 1mg – 4% | Potassium 40mg – 1%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
Ube Lengua De Gato Recipe
Preparation Time: 10 Minutes Cook Time: 10 Minutes Total Time: 20 Minutes
Type: Cookie Cuisine: Spanish, American, And Filipino Yield: 15 Serving
Keyword: Ube Lengua De Gato Recipe
Ingredients
- 1 1/2 cup softened butter
- 1 cup sugar
- 1 1/2 cup all-purpose flour
- 1 tbsp Ube powder
- 1 tbsp Ube flavoring
- 1 tsp vanilla flavoring
- 2 medium eggs
Directions
Pre-heat your oven at 170°c before starting to mix your ingredients
Whip softened butter until fluffy (about 5 minutes). Add sugar and continue whipping add eggs at a time. Add vanilla, Ube powder, and Ube flavoring. Using spatula scrape sides. Continue mixing until well combined. Add flour gradually.
Use a piping bag and flat piping tip.
Put the mixture in the piping bag.
Let’s start baking-
Put baking paper in your pan.
Pipe 2 inches long. Bake for 10 minutes in a preheated oven.
After 10 minutes, remove the Lengua from the pan quickly to avoid sticking. Put them in a separate tray and cool them down completely. For business put them on your desired packaging, and cover, and you are done.
You can look at my Best Publix Sugar Cookie Recipe If you’re interested.
Nutrition Information
Amount per serving And % Daily Values
Serving: 15 Calories: 267 | Total Fat 19.1g – 25% | Saturated Fat 11.9g – 59% | Cholesterol 71mg – 24% | Sodium 11mg – 0% | Total Carbohydrate 23g – 8% | Dietary Fiber 0.3g – 1% | Total Sugars 13.5g | Protein 2.2g | Vitamin D 2mcg – 10% | Calcium 10g – 1% | Iron 1mg – 4% | Potassium 27mg – 1%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
Lengua De Gato Baguio Recipe
Lengua de Gato or Homemade Butter cookies from Baguio City, Philippines. It is delicious, buttery, and crisp. It melts inside your mouth. The cookies are inspired by Spain’s very light and thin cookies that have been designed as tongues.
Preparation Time: 10 Minutes Cook Time: 10 Minutes Total Time: 20 Minutes
Type: Cookie Cuisine: Spanish, American, And Filipino Yield: 15 Serving
Keyword: Lengua De Gato Baguio Recipe
Ingredients
- 3/4 cup butter, at room temperature
- 3/4 cup sugar
- 4 egg whites
- 1/2 tsp vanilla essence
- 1 1/2 cup Gold Medal All Purpose Flour, Recommended
Directions
Get your oven ready and heat it until the temperature of 180C (350F).
Utilizing an electric mixer at medium speed beat the butter. Then slowly add sugar. The mixture should be whipped until it is fluffy and light.
Increase speed to high and slowly introduce egg whites one by one. Continue beating each time. Mix vanilla essence in and mix it thoroughly.
Mix the flour two times in a different bowl and then slowly fold it in (to create a smooth mix).
Scoop the batter in a bag for pastry using the help of a small round tip. Using a pastry bag, pipe 3×2 inches of batter onto a parchment-lined baking pan (2-inch space between them to avoid sticking to one another).
Tap the tray lightly to make the batter flat.
Preheat the oven to 180°C (350°F) and bake the cookies for about 8 minutes, or until done. (Very light brown at the edges)
Transfer the cookies onto the plate.
Take off your cookies’ wax papers when the cookies are hot to avoid sticking.
If the cookies get cool it will be difficult getting off the cookies.
Take a peek at my 3 Best Similar Chick Fil A Chocolate Chip Cookie Recipe if you’re interested.
Nutrition Information
Amount per serving And % Daily Values
Serving: 15 Calories: 169 | Total Fat 9.3g – 12% | Saturated Fat 5.9g – 29% | Cholesterol 24mg – 8% | Sodium 75mg – 3% | Total Carbohydrate 19.6g – 7% | Dietary Fiber 0.3g – 1% | Total Sugars 10.1g | Protein 2.4g | Vitamin D 6mcg – 32% | Calcium 5g – 0% | Iron 1mg – 3% | Potassium 31mg – 1%
The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.
Conclusion On Best Lengua de Gato Recipe
Lengua de Gato is a long thin cookie that is shaped like the shape of the tongue of a cat. This is probably the reason these delicious snacks were referred to as such.
This is among my most loved holiday treats. They are usually packaged in plastic jars, similar to the packaging for the popular Peanut Brittle. When I get one for this time of year, the only thing I have to do is pour myself a coffee and then, like magic, all the contents in the container have gone.
Have you ever attempted to make your own Lengua de Gato? You may think it’s a complicated process. It’s actually not that complicated. The only thing you’ll require are tools to simplify your work.
Take a look at the Best Lengua de Gato Recipe and Let me know your thoughts in the comments section.
