3 Best Grandma Brown’s Baked Beans Recipe

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3 Best Grandma Brown Baked Beans Recipe
3 Best Grandma Brown Baked Beans Recipe

What is Grandma Brown’s Baked Beans?

Grandma Brown’s Baked Beans, often known as Grandma Brown Beans, is a brand name for canned baked beans developed by grandma Lulu Brown in 1937.

During the Great Depression, grandma Lulu Brown produced big pots of baked beans to sell at local food stores in 1937. But, the beans were so well-loved that Lulu as well as Earl Brown, her husband decided to expand the business into Oswego, New York.

In the past the company was called Brown Whitney Brown (BWB) at the time Earl Brown died, Richard Whitney joined the business, afterward, the company was established in Mexico, New York to handle the massive quantity of beans.

Best Grandma Brown’s Baked Beans Recipe

Make this Best Grandma Brown’s Baked Beans at home. It is really simple to prepare and just takes thirty minutes.

Best Grandma Brown's Baked Beans Recipe
Best Grandma Brown’s Baked Beans Recipe

Preparation Time: 5 Minutes Cook Time: 30 Minutes Total Time: 35 Minutes
Type: Side Dish Cuisine: American Yield: 4 Serving
Keyword: Best Grandma Brown’s Baked Beans Recipe

Ingredients

  • 1 tbsp olive oil
  • 1 large onion chopped
  • 3 cloves of garlic sliced
  • 1 can (14oz.) tomatoes
  • 1 can (22oz.) Grandma Brown’s Baked Beans
  • 2 tbsp tomato puree
  • 3 tbsp red wine vinegar
  • 1 1/2 tbsp of Muscovado Sugar, Recommended
  • 1/2 tsp cayenne pepper
  • 1/2 tsp dried thyme
  • Salt to taste
  • Pepper to taste

Directions

To start this recipe preheat the large casserole dish on the stove at moderate heat. Pour in the oil, then add the garlic and onions and cook till golden brown. It could take a bit of time, but building the flavor in this manner will be the key after the food is cooked.

Next, you can add sugar, tomatoes, herbs as well as salt and pepper.

Cookout for about a few minutes, then adds the vinegar, and tomatoes from the can, as well as Grandma Brown’s baked beans.

Bring the stew up to the boi. Reduce to a simmer for 20 minutes and let it simmer for another five minutes.

Serve them either by themselves or with a slice of big toasted bread or sourdough.

Have a look at our 6 Best Frijoles Negro Recipe if you are interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 4 Calories: 379 | Total Fat 13.6g – 17% | Saturated Fat 4.2g – 21% | Cholesterol 9mg – 3% | Sodium 811mg – 35% | Total Carbohydrate 54.8g – 20% | Dietary Fiber 12.9g – 46% | Total Sugars 9.6g | Protein 12.2g | Vitamin D 0mcg – 0% | Calcium 145g – 11% | Iron 5mg – 25% | Potassium 1061mg – 23%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Grandma Brown’s Baked Beans Recipe For Vegetarian

Make this Grandma Brown’s Baked Beans Recipe For Vegetarian in 15 minutes at home.

Grandma Brown's Baked Beans Recipe For Vegetarian
Grandma Brown’s Baked Beans Recipe For Vegetarian

Preparation Time: 5 Minutes Cook Time: 10 Minutes Total Time: 15 Minutes
Type: Side Dish Cuisine: American Yield: 4 Serving
Keyword: Grandma Brown’s Baked Beans Recipe For Vegetarian

Ingredients

  • 1 tbsp oil
  • 1 medium onion), finely diced
  • 3 cloves garlic, minced
  • 1 1/2 tbsp tomato puree
  • 3/4 tbsp soy sauce
  • 1 1/2 tsp sugar
  • 3/4 tsp McCormick Smoked Paprika, Recommended
  • 1/3 tsp dried thyme
  • Salt to taste
  • Pepper to taste
  • 1 can (22oz.) Grandma Brown’s Baked Beans
  • 3/4 cup tomato sauce

Directions

In a small saucepan, heat a teaspoon of oil, then add the diced onion and garlic.

Cook for five minutes on medium-low heat, or until the onion is tender.

Include the tomatoes puree, soy sauce, sugar, smoked paprika, and dried thyme along with salt and pepper according to taste and mix thoroughly.

Continue to cook for another couple of minutes, stirring constantly.

Then you’ll need to add the Grandma Brown’s Baked Beans and tomato sauce in an easy simmer. Cook for a further 5 minutes (or longer, depending on your liking) before serving. I served mine with a sprinkle of parsley.

Gather your closest pals, fire up the grill, and prepare these delectable Baked Beans. Nothing goes better with a juicy hamburger than our favorite family-baked bean recipe in the summer.

You can look at our Famous Dave’s Wilbur Beans Recipe If you’re interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 4 Calories: 257 | Total Fat 10.1g – 13% | Saturated Fat 2.9g – 15% | Cholesterol 6mg – 2% | Sodium 986mg – 43% | Total Carbohydrate 35.4g – 13% | Dietary Fiber 8.6g – 31% | Total Sugars 5g | Protein 8.4g | Vitamin D 0mcg – 0% | Calcium 98g – 8% | Iron 3mg – 19% | Potassium 697mg – 15%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Grandma Brown’s Baked Beans Recipe With Ground Beef

Grab your best friends, crank up your grill and make these delicious Baked Beans. There is nothing that goes better with a juicy hamburger in the summer than our favorite family-baked bean recipe.

Grandma Brown's Baked Beans Recipe With Ground Beef
Grandma Brown’s Baked Beans Recipe With Ground Beef

Preparation Time: 10 Minutes Cook Time: 60 Minutes Total Time: 1 Hour 10 Minutes
Type: Side Dish Cuisine: American Yield: 4 Serving
Keyword: Grandma Brown’s Baked Beans Recipe With Ground Beef

Ingredients

  • 1 can (22oz.) Grandma Brown’s Baked Beans
  • 3/4 pound ground beef
  • 1 1/2 tablespoon Worcestershire Sauce
  • 3/4 cup dark brown sugar
  • 1 small sweet onion, diced into small pieces – cooked
  • 1 large green bell pepper, diced into small pieces – cooked
  • 1/2 cup ketchup
  • 3 teaspoons prepared yellow mustard
  • Salt to taste
  • Pepper to taste

For the Top of Baked Beans (optional):

  • 3 slices bacon, halved

Directions

Preheat Oven to 325 degrees Fahrenheit.

Cook the ground beef in a skillet at medium temperature. When my ground beef is done cooking, I slice it into extremely little pieces. Take the meat out of the pan and set it aside.

Finely chop the onions and green bell peppers.

Cook the onion and green bell pepper on medium heat, using olive oil for about 4-5 minutes.

In a baking dish of medium size, mix the cooked ground beef, onion, green bell pepper along with the remaining ingredients. Mix until all of the ingredients are combined.

Place the beans in the oven with the uncooked bacon on top.

Bake the beans for about 45 minutes. stir the beans half during baking.

Remove the bacon from the pan and place it in the refrigerator for 5 minutes.

Serve and enjoy.

Take a peek at our Perry’s Pork Chop Recipe if you’re interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 4 Calories: 506 | Total Fat 12.2g – 16% | Saturated Fat 4.5g – 22% | Cholesterol 82mg – 27% | Sodium 1076mg – 47% | Total Carbohydrate 66.5g – 24% | Dietary Fiber 8g – 28% | Total Sugars 36.6g | Protein 34g | Vitamin D 0mcg – 0% | Calcium 115g – 9% | Iron 19mg – 106% | Potassium 1033mg – 22%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Conclusion

Grandma Brown Baked Beans Recipe is a must-try recipe. Grandma Brown’s Baked Beans Recipe is described as a basic beans recipe that everyone from the entire family will enjoy. It isn’t time-consuming to prepare. The ingredients are simple to come by and the process is easy. It’s simple to make and you’ll be delighted with the outcome. This is an excellent recipe you can prepare at home and serve at your next gathering or party. In the comment section, please let us know how you enjoyed the recipe, or if you have any suggestions for us.

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