4 Similar Carrabba’s Blackberry Sangria Recipe With Red Wine, Mint, Hibiscus-Lavender And White Rum

If you’re searching for the Carrabba’s Blackberry Sangria Recipe then you are at the right spot. Here I shared the 4 Best Similar Carrabba’s Blackberry Sangria Recipes you will love very much.

What Is Sangria?

Sangria is an alcohol-based beverage made from Spain as well as Portugal. According to EU regulations, only the two Iberian countries can identify their products as Sangria Similar products from different regions are distinguished in their name.

A drink, typically sangria comprises red wine and chopped fruits and is often mixed together with other ingredients or spirits.

Sangria is among the most loved drinks of Spanish cuisine. It is typically served in restaurants, bars, and Chiringuitos and during celebrations across Portugal as well as Spain.

Similar Carrabba’s Blackberry Sangria Recipe With Red Wine

Red sangria, a sweet drink made with an infusion of Spanish wines and freshly picked fruits. It’s a fruit punch with a kick that is elegant and festive and is great to make ahead.

Similar Carrabba's Blackberry Sangria Recipe With Red Wine
Similar Carrabba’s Blackberry Sangria Recipe With Red Wine

Preparation Time: 10 Minutes Cook Time: 00 Minutes Total Time: 10 Minutes
Type: Drinks Cuisine: American, Spanish Yield: 16 Serving
Keyword: Similar Carrabba’s Blackberry Sangria Recipe With Red Wine

Ingredients

  • 1000 ml Red Wine
  • 1 apple, sliced
  • 3/4 cup brandy
  • 1 lemon, sliced
  • 2 oranges, one sliced and one juiced
  • Optional: Sparkling water
  • Optional: Maple syrup or honey to sweeten
  • Garnish with extra orange slices

Directions

Cut the orange, apple, and lemon into tiny pieces. Be sure to leave the peels on, and then toss these into the container with the juice from the orange.

Pour the brandy, the wine as well as any sweetener that you want to use in the pitcher. Mix everything until it’s all mixed. Then, let it sit up to 4 hours or up to a night. The longer it is left to sit longer, the longer the flavors will be able to blend.

Serve it in glasses, topped with ice. Add sparkling water If you’d like!

Valuable Tips

I prefer cutting the fruit in small pieces (I divide each citrus slice in half) to be able to easily top glass with a bit of fruit.

If you are a fan of my contemporary pitcher, be sure to get it! And also my glasses for wine.

You can check my 4 Best Turkey Tail Mushroom Recipe if you are interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 16 Calories: 81 | Total Fat 0.1g – 0% | Saturated Fat 0g – 0% | Cholesterol 0mg – 0% | Sodium 3mg – 91% | Total Carbohydrate 6.7g – 2% | Dietary Fiber 1g – 4% | Total Sugars 4.2g | Protein 0.3g | Vitamin D 0mcg – 0% | Calcium 15g – 1% | Iron 0mg – 2% | Potassium 123mg – 3%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Similar Carrabba’s Blackberry Sangria Recipe With Mint

The flavors of mint and blackberries are abundant in spring and the early summer. If you do not add the zest, you’ll lose a number of flavours.

Similar Carrabba's Blackberry Sangria Recipe With Mint
Similar Carrabba’s Blackberry Sangria Recipe With Mint

Preparation Time: 5 Minutes Cook Time: 10 Minutes Total Time: 15 Minutes
Type: Drinks Cuisine: American, Spanish Yield: 6 Serving
Keyword: Similar Carrabba’s Blackberry Sangria Recipe With Mint

Ingredients

  • 1 1/2 cup water
  • 3/4 cup sugar
  • zest of 1 lemon sliced
  • 16 oz. fresh blackberries
  • 1 1/2 bottle of red wine
  • 3/4 oz. fresh mint
  • 30 ice cubes

Directions

Turn the heat to medium. In a medium saucepan, include the water, sugar, and lemon zest. Bring it to an unbeatable boil. Add the lemon slices, blackberries four mint leaves, along with 1/2 cup of red wine into the pot, remove it from the flame and let the mixture sit in the room for four hours.

After the syrup has cooled, put the syrup in two quarts of glass with 1/2 mint as well as ice and a bottle of wine. Stir mixture together. Serve in an elegant glass with some blackberries, ice along with one slice of lemon and one mint sprig, make sure to fill the glass 3/4 of the to the top with sangria, and then enjoy.

Have a peek at my 4 Similar Popcorn Sutton Apple Pie Moonshine Recipe if you are interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 6 Calories: 289 | Total Fat 0.4g – 1% | Saturated Fat 0g – 0% | Cholesterol 0mg – 0% | Sodium 11mg – 0% | Total Carbohydrate 39.9g – 14% | Dietary Fiber 4.3g – 15% | Total Sugars 32.2g | Protein 1.3g | Vitamin D 0mcg – 0% | Calcium 45g – 3% | Iron 2mg – 9% | Potassium 364mg – 8%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Similar Carrabba’s Blackberry Sangria Recipe With Hibiscus-Lavender

Sangria is given an uplifting floral flavor thanks to this stunning hibiscus-infused lavender and a gorgeous summer sip.

Similar Carrabba's Blackberry Sangria Recipe With Hibiscus-Lavender
Similar Carrabba’s Blackberry Sangria Recipe With Hibiscus-Lavender

Preparation Time: 5 Minutes Cook Time: 3 Minutes Total Time: 8 Minutes
Type: Drinks Cuisine: American, Spanish Yield: 6 Serving
Keyword: Similar Carrabba’s Blackberry Sangria Recipe With Hibiscus-Lavender

Ingredients

For hibiscus-lavender simple syrup:

For sangria:

  • 3/4 cups hibiscus-lavender simple syrup
  • 1 1/2 bottle dry white wine
  • 1/2 cups Cointreau or other orange-flavored liqueur
  • 1 orange, sliced in rounds, then quartered
  • 1 pint fresh or frozen blackberries

Directions

Simple syrup for hibiscus and lavender: whisk honey powder and water in a small pot. Bring the mixture to a simmer while stirring until honey powder is dissolved, then cook for about 1 to 2 minutes. Remove from the heat and add lavender and hibiscus. Cover the mixture and allow it to cool until it reaches room temperature, which is about 20 minutes. Strain the mixture and store it in a tightly sealed container in the fridge until you are ready to use it. Make use of it within two weeks.

To make sangria, mix all ingredients in a pitcher. Chill.

You can look at my 8 Best Sweet Tart Shot Recipe If you’re interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 6 Calories: 352 | Total Fat 0.4g – 0% | Saturated Fat 0g – 0% | Cholesterol 0mg – 0% | Sodium 13mg – 1% | Total Carbohydrate 48.3g – 18% | Dietary Fiber 3.3g – 12% | Total Sugars 6.8g | Protein 1.3g | Vitamin D 0mcg – 0% | Calcium 44g – 3% | Iron 1mg – 6% | Potassium 338mg – 8%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Similar Carrabba’s Blackberry Sangria Recipe With White Rum

Similar Carrabba's Blackberry Sangria Recipe With White Rum
Similar Carrabba’s Blackberry Sangria Recipe With White Rum

Preparation Time: 15 Minutes Cook Time: 00Minutes Total Time: 15 Minutes
Type: Drinks Cuisine: American, Spanish Yield: 9 Serving
Keyword: Similar Carrabba’s Blackberry Sangria Recipe

Ingredients

  • 1 1/2 bottle Red Wine
  • 0.5 cup White Rum
  • 1 1/2 cup Sparkling Water
  • 3 Lemons
  • 9 ounces Blackberries
  • 3 sprigs Fresh Mint Leaves

Blackberry Syrup

  • 3/4 cup Pure Cane Sugar
  • 3/4 cup Filtered Water
  • 9 ounces Blackberries
  • 3 thin slices Fresh Ginger Root

Directions

Sweet, refreshing, and boozy blackberry sangria made with rum and red wine!

This recipe makes use of homemade blackberry syrup that is delicious.

It just takes 15 minutes and only has 7 ingredients!

I’ve always been a fan of red wine but I don’t often order sangria at the restaurant.

A lot of times they’re either too sweet or too boozy or both.

When a group of friends came to stay with them, they started talking about the sangria they enjoyed at Chef Adrienne’s, a renowned eatery in Miami.

I was wondering, is this the right time for me to make the most delicious sangria in my home?

I love every fruity aspect, especially the berries in my sweet and alcoholic drinks!

Blackberry can be a wonderful syrup at home and the hue is vivid and deep.

The blackberry taste also complements that dry wine well.

You can choose every bottle that you own of your favorite red wine. I am making use of Pinot Noir.

The sangria made of blackberries is not excessively sweet, as well as the red wine is the main attraction.

To give sangria a new twist to the sangria, white Rum is added with fresh blackberries, lemon slices, and mint!

Make sure you slap the mint with a slap to let the aroma and oils out before adding it to your pitcher.

Although this sangria recipe requires a couple of minutes to make it is really a benefit of 30 minutes of refrigeration.

In that time, the flavors begin to develop.

Take a peek at my 8 Best Frozen Alcoholic Drinks With Candy Recipes if you’re interested.

Nutrition Information

Amount per serving And % Daily Values
Serving: 9 Calories: 138 | Total Fat 0.2g – 0% | Saturated Fat 0g – 0% | Cholesterol 0mg – 0% | Sodium 3mg – 0% | Total Carbohydrate 22.1g – 8% | Dietary Fiber 2g – 7% | Total Sugars 18.7g | Protein 0.6g | Vitamin D 0mcg – 0% | Calcium 23g – 2% | Iron 1mg – 3% | Potassium 113mg – 2%

The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. The standard nutrition advice is 2,000 calories per day.

Conclusion

This Similar Carrabba’s Blackberry Sangria Recipe is a must-try recipe. These Similar Carrabba’s Blackberry Sangria Recipes have an excellent reputation in America and Spain. I’ve searched for the top similar Carrabba’s Blackberry Sangria Recipes that are simple to prepare. It’s something you can prepare at home and then drink with your loved ones and family.

The sangria recipes in this article are what makes me incredibly happy. I’m sure you’ve discovered something useful in my post today. If you decide to make one of these recipes tell me about it in the comment section below and keep following me to get other recipes.

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