Frank Sinatra Burger Recipe
Follow this Frank Sinatra Burger Recipe ingredients and directions to make the perfect burger like Frank Sinatra Burger.
Equipment & Tools
- Stove
- Mixing Bowl
- Pan
- Measuring Cup
- Measuring Spoon
- Serving Plate
Ingredients
- 1 lb Fresh Ground Beef, Recommended
- ¼ tsp Salt
- 2 oz Buffalo Trace Kentucky Straight Bourbon Whiskey
Instructions
- Start by preheating a heavy frying pan on the stove. Sprinkle a bit of salt on the bottom of the pan.
- Take the ground beef and gently mix it in a bowl with the salt. Be careful not to overwork the meat. Form the mixture into four equal-sized patties.
- Once the pan is heated, place the patties on it. Cook them over medium-high heat for about 4 minutes on each side, or until they're cooked to your desired level of doneness.
- While the burgers are cooking, pour the chilled bourbon into a chilled shot glass. This will be a nice accompaniment to your meal.
- Once the burgers are done, take them off the heat and plate them. Serve them alongside the chilled bourbon for a delicious meal.
- Enjoy your Frank Sinatra burger with a touch of bourbon!
Nutrition
Serving: 2pattiesCalories: 93kcal (5%)Carbohydrates: 0gProtein: 15.2g (30%)Fat: 3.1g (5%)Saturated Fat: 1.2g (8%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 45mg (15%)Sodium: 33mg (1%)Potassium: 201mg (6%)Fiber: 0gSugar: 0gCalcium: 1mgIron: 9mg (50%)
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