Texas Roadhouse Corn Recipe
Follow this Texas Roadhouse Corn Recipe ingredient and directions to make the perfect Corn like Texas Roadhouse restaurant.
Equipment & Tools
- Griller
- Stove
- Saucepan
- Cutting Board
- Knife
- Measuring Cup
- Measuring Spoon
- Stirring Spoon
- Serving Plate
Ingredients
- 6 Ears Blossom View Farms Corn, Shucked
- ¾ cup Land O Lakes Unsalted Butter, Recommended
- ¾ cup Horizon Organic Heavy Cream, Recommended
- 1 ½ tsp Salt
- ⅓ tsp Black Pepper
- 3 tbsp Chopped Fresh Parsley
Instructions
- Shuck the corn (remove the husk and silk).
- Grill or boil the corn until it's cooked through. This usually takes about 11 to 13 minutes. You can grill for that delicious smoky flavor or boil for simplicity.
- In a small saucepan, melt the unsalted butter over medium heat. Keep an eye on it to avoid burning.
- Once the butter is melted, add the heavy cream, salt, and black pepper.
- Stir constantly until the mixture is well combined and heated through. This creates a rich and flavorful sauce.
- Place the cooked corn on a serving platter or individual plates.
- Pour the decadent butter sauce evenly over the corn.
- Sprinkle the chopped fresh parsley over the corn and butter sauce. This adds a burst of freshness and color.
Notes
For a smoky flavor, grill the corn. If you prefer a quicker method, boiling works just as well.
Keep an eye on the butter as it melts to prevent it from burning.
Stir the sauce constantly to ensure the cream, salt, and pepper are well combined and heated through.
The parsley adds a pop of freshness, but you can customize it with other herbs if desired.
This Texas Roadhouse Corn is a delightful side dish, perfect for BBQs, gatherings, or as a tasty addition to any meal.
Nutrition
Serving: 1PlateCalories: 388kcal (19%)Carbohydrates: 29.6g (10%)Protein: 5.6g (11%)Fat: 30.4g (47%)Saturated Fat: 18.3g (114%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 82mg (27%)Sodium: 775mg (34%)Potassium: 446mg (13%)Fiber: 4.3g (18%)Sugar: 5.1g (6%)Calcium: 20mg (2%)Iron: 4mg (22%)
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