Brenda Gantt Fried Green Tomatoes Recipe
Follow this Brenda Gantt Fried Green Tomatoes Recipe ingredients and instructions and make delicious fried green tomatoes like Brenda Gantt.
Equipment & Tools
- Stove
- Skillet
- Cutting Board
- Knife
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Paper Towel
Ingredients
- 1 Large Green Tomato
- 3 tbsp Buttermilk
- 1 Scoop White Lilly Self-Rising Corn Meal, Recommended
- 1 tbsp White Lilly All-Purpose Flour, Recommended
- Salt To Taste
- Black Pepper To Taste
- 3 cups Happy Belly Vegetable oil For Frying
Instructions
- Wash and cut tomatoes into small cubes with a sharp knife.
- Place the cubed tomatoes in a mixing bowl.
- Add buttermilk, cornmeal, all-purpose flour, salt, and black pepper to the bowl.
- Mix and coat the cubed green tomatoes with the cornmeal mixture.
- Pour vegetable oil into a cast-iron skillet and heat over medium heat.
- Drop tomatoes into hot oil, and fry for 2 minutes on each side or until golden.
- To drain, place the cooked tomatoes on paper towels.
- Enjoy Fried Green Tomatoes with your family!
Nutrition
Serving: 1cupCalories: 176kcal (9%)Carbohydrates: 23.2g (8%)Protein: 3.8g (8%)Fat: 8g (12%)Saturated Fat: 0.8g (5%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 1mgSodium: 309mg (13%)Potassium: 298mg (9%)Fiber: 2.5g (10%)Sugar: 3.5g (4%)Calcium: 100mg (10%)Iron: 1mg (6%)
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