Dutch Bros Hazelnut Truffle Mocha Recipe
Follow this Dutch Bros Hazelnut Truffle Mocha Recipe ingredients and directions and make the perfect Hazelnut Truffle Mocha like Dutch Bros Coffee.
Equipment & Tools
- Coffee Maker
- Pot
- Stove
- Measuring Cup
- Measuring Spoon
- Whisk
- Handheld Frother
- Serving Cup Or Glass
Ingredients
- 2 Shots Espresso Or Strong Brewed Coffee
- 1 oz Torani Hazelnut Syrup
- 1 cup Promised Land Chocolate Whole Milk, Recommended
For Cold Foam:
- 3 tbsp Horizon Organic Heavy Whipping Cream, Recommended
- 2 tbsp Milk
- 1 tbsp Torani Vanilla Syrup, Recommended
- Caramel sauce For Topping
Instructions
- Brew an espresso shot using a coffee maker or a small pot.
- Combine the chocolate milk and hazelnut syrup in a saucepan over low-medium heat.
- Whisk the mixture until it becomes smooth. Be careful not to boil it, only steam the mixture.
- Take your serving glass and pour the brewed espresso or coffee into it.
- Add some ice cubes to the glass.
- In a jar, combine the heavy cream, milk, and vanilla syrup. To thoroughly mix the ingredients, shake the jar.
- Now, froth the mixture for 20-30 seconds using a handheld frother until it becomes foamy.
- Pour the frothed cold foam over the espresso shot in the glass. This will create a foamy layer on top.
- Finally, drizzle some caramel sauce over the foam as a topping.
- Your delicious Dutch Bros Hazelnut Truffle Mocha is now ready to be served! Enjoy!
Nutrition
Serving: 1GlassCalories: 551kcal (28%)Carbohydrates: 72.9g (24%)Protein: 10.2g (20%)Fat: 25.8g (40%)Saturated Fat: 16g (100%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 94mg (31%)Sodium: 266mg (12%)Potassium: 486mg (14%)Fiber: 2.2g (9%)Sugar: 54g (60%)Calcium: 356mg (36%)Iron: 1mg (6%)
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