Benihana Diablo Sauce Recipe

Josephen & Animash

Just follow this Benihana Diablo Sauce Recipe ingredients and directions and make a perfect Diablo Sauce like Benihana restaurant.

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Print Recipe

Prep Time 6

Cook Time 0

Total Time 6

Course Sauce

Cuisine Japanese

Servings

Calories 93 kcal

Equipment & Tools

Mixing Bowl
Measuring Cup
Measuring Spoon
Stirring Spoon
Glass Bowl

Ingredients

½ cup S&B Ichimi Togarashi (Chili Pepper)
¼ cup The Raw Honey, Recommended
¼ cup French’s Tomato Ketchup, Recommended
¾ cup Kewpie Mayonnaise, Recommended

Instructions

In a mixing bowl, add Ichimi togarashi, honey, and ketchup.
Mix the ingredients with a spoon until achieve the consistency of wet sand.
Add kewpie mayonnaise and mix until thoroughly combined.
Enjoy Benihana Diablo Sauce with your favorite fast food!

Notes

You can use Shichimi Togarashi (Nanami Togarashi - Japanese seven spice) instead of S&B Ichimi Togarashi (Chili Pepper).

Also, you can replace the brand of ingredients if you want to experiment with this Diablo Sauce.

For a hotter Diablo Sauce, add more Ichimi Togarashi.

For a milder flavor, add more Kewpie mayonnaise.

Nutrition

Serving: 2tbspCalories: 93kcal (5%)Carbohydrates: 7g (2%)Protein: 0.3g (1%)Fat: 7.2g (11%)Saturated Fat: 1.1g (7%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 10mg (3%)Sodium: 117mg (5%)Potassium: 33mg (1%)Fiber: 0.4g (2%)Sugar: 6.1g (7%)Calcium: 2mgIron: 0mg

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