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PayDay Shot Recipe

PayDay Shot Recipe For 3 Servings

Josephen & Animash
Follow the Payday Shot Recipe ingredients and directions to make a perfect Payday Shot like a professional bartender.
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Prep Time 8 minutes
Cook Time 2 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 3
Calories 87 kcal

Equipment & Tools

  • Oududianzi Shaker
  • Strainer
  • Cocktail Pick
  • Shot Glasses

Ingredients
  

Instructions
 

  • Combine butterscotch liqueur, caramel-flavored vodka, peanut whiskey, and a few pieces of frozen ice in a cocktail shaker. S
  • Shake for 60 seconds or until the mixture has cooled.
  • Dip the shot glasses in the chilled caramel sauce, then in the crushed peanuts.
  • Using a strainer, pour the cocktail into a shot glass.
  • Add a slice of candy bar made of peanut caramel to the cocktail pick. Serve immediately.
  • Add 20 ml of simple syrup to make the shot sweeter.
  • If you decorate the shot glasses prior to time, keep your glasses in the fridge until in the mood to serve.
  • If the caramel garnish is left out at room temperature for too long, it will begin to melt.

Nutrition

Serving: 1.5ozCalories: 87kcal (4%)Carbohydrates: 2.8g (1%)Protein: 0.2gFat: 0.8g (1%)Saturated Fat: 0.6g (4%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 3mg (1%)Sodium: 13mg (1%)Potassium: 0mgFiber: 0gSugar: 2.5g (3%)Calcium: 3mgIron: 0mg
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